Vitamins C and Vitamin E and Cardiovascular Risk
NCT00362518 · Status: COMPLETED · Phase: PHASE3 · Type: INTERVENTIONAL · Enrollment: 12
Last updated 2024-03-12
Summary
The proposed study will examine the hypothesis that vitamin C and vitamin E given to type 2 diabetic individuals will provide effective anti-inflammatory, anti-thrombotic, and anti-oxidative atherosclerotic protection when administered at the optimal dose as determined by surrogate markers of inflammation, hypercoagulability, and oxidation.
Conditions
Interventions
- DIETARY_SUPPLEMENT
-
Study Arm A
Control: no vitamins (placebo only). This study will provide baseline metabolic and surrogate marker changes that are caused by the high fat meal. Study arms B, C, and D will be statistically compared to this study.
- DIETARY_SUPPLEMENT
-
Study Arm B
This study arm will provide information on the response of atherogenic surrogate markers to a high fat supper when a low dosage form of vitamin C is administered (250 mg) and Vitamin E (200 IU).
- DIETARY_SUPPLEMENT
-
Study Arm C
This study arm will provide information on the response of atherogenic surrogate markers to a high fat supper when a medium dosage form of vitamin C administered (500 mg)and Vitamin E (400 IU).
- DIETARY_SUPPLEMENT
-
Study Arm D
This study arm will provide information on the response of atherogenic surrogate markers to a high fat supper when a high dosage form of vitamin C is administered (1000 mg) and Vitamin E (800 IU).
Sponsors & Collaborators
- collaborator OTHER
-
University of New Mexico
lead OTHER
Principal Investigators
-
David S Schade, M.D. · University of New Mexico School of Medicine
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 75 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2004-07-31
- Primary Completion
- 2007-06-30
- Completion
- 2008-03-31
Countries
- United States
Study Locations
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