The Effect of a Low Glycemic Index Diet on Blood Sugar Control in Women With Gestational Hyperglycemia
NCT00314717 · Status: COMPLETED · Phase: PHASE2 · Type: INTERVENTIONAL · Enrollment: 47
Last updated 2011-06-21
Summary
The purpose of the study is to see if a low glycemic index diet will reduce blood sugar levels in pregnant women with high blood sugar levels.
Conditions
- Gestational Diabetes
Interventions
- BEHAVIORAL
-
Control diet
- BEHAVIORAL
-
Low GI diet
Sponsors & Collaborators
-
University of Toronto
lead OTHER
Principal Investigators
-
Thomas MS Wolever, MD, PhD · University of Toronto
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 45 Years
- Sex
- FEMALE
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2006-04-30
- Completion
- 2007-04-30
Countries
- Canada
Study Locations
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