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The Contribution of Mountain Products to Human Well-Being

NCT07773116 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 42

Last updated 2026-08-19

No results posted yet for this study

Summary

The project analyzes the importance of mountain products in sustaining human well-being, health and development. Agribusiness sustains preponderantly the mountain products desiderata and application. The other mountain economic sectors assure the support for the primary sector, namely highland agriculture. The project was awarded through a public competition launched by Altus International University and is being implemented through the winning institution, CBM International University. The implementation period is 01.05.2026-31.10.2026, Project code AU020/15.04.2026, and the research is carried out on the research fields of CBM International University Kettering UK \& Adelaide Australia (20500 AUD).

Conditions

  • Well Being
  • Nutrition Efficiency

Sponsors & Collaborators

  • Covaci Brindusa

    lead OTHER

Eligibility

Min Age
21 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2026-05-01
Primary Completion
2026-07-30
Completion
2026-07-30

Countries

  • United Kingdom

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT07773116 on ClinicalTrials.gov