Coffee Consumption After Laparoscopic Hysterectomy
NCT07686510 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 50
Last updated 2026-07-07
Summary
Postoperative ileus and delayed bowel recovery remain common concerns following laparoscopic hysterectomy despite enhanced recovery protocols. Coffee consumption has been suggested as a simple, safe, and inexpensive intervention that may stimulate gastrointestinal motility and accelerate postoperative recovery. This randomized controlled trial aims to evaluate the effect of postoperative coffee consumption on bowel function recovery and length of hospital stay in women undergoing laparoscopic hysterectomy. Eligible participants are randomly assigned to either a coffee intervention group receiving standard postoperative care plus coffee at predetermined postoperative time points or a control group receiving standard postoperative care alone. The primary objective is to determine whether postoperative coffee consumption improves bowel recovery and shortens hospitalization.
Conditions
- Hysterectomy
- Gastrointestinal Motility Disorder
- Postoperative Ileus
Interventions
- BEHAVIORAL
-
Postoperative Coffee Consumption
Participants received 100 mL of hot soluble coffee prepared with hot water at postoperative hours 6, 12, and 18 in addition to standard postoperative ERAS care.
Sponsors & Collaborators
-
Bagcilar Training and Research Hospital
collaborator OTHER_GOV -
Istanbul Medipol University Hospital
lead OTHER
Principal Investigators
-
Müzeyyen Ataseven, PhD,RN · Istanbul Medipol University, Faculty of Health Sciences
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- SINGLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2025-05-12
- Primary Completion
- 2025-10-25
- Completion
- 2025-10-25
Countries
- Turkey (Türkiye)
Study Locations
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