Integrating a Prescription Produce Program Within a Diabetes Prevention Program
NCT07472712 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 100
Last updated 2026-06-05
Summary
Type 2 Diabetes remains a major chronic disease among adults in the United States. A way to prevent Type 2 Diabetes is to engage in a diabetes prevention program. In the diabetes prevention program, individuals at risk of Type 2 Diabetes meet with a health coach to learn effective ways to build health behaviors around diet and physical activity. Individuals who participate in the diabetes prevention program are more likely to lose weight and eat a healthy diet.
Conditions
- Type2diabetes
Interventions
- BEHAVIORAL
-
Diabetes Prevention Program (DPP)
A 12-month lifestyle change program incorporating the latest evidence on self-efficacy, physical activity, and healthy diet.
- BEHAVIORAL
-
Produce Prescription Plan (PPP)
The research intervention in this study is the DPP + Produce Prescription Plan (DPP+PPP). Besides receiving the DPP, the intervention group participants will receive bags of fresh fruits and vegetables, attend four cooking demonstrations, and if there are positive screens for social needs, be referred to work with a community-based wellness program to access resources.
Sponsors & Collaborators
-
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)
collaborator NIH -
Virginia Commonwealth University
lead OTHER
Principal Investigators
-
Ana Diallo · Virginia Commonwealth University
Study Design
- Allocation
- NON_RANDOMIZED
- Purpose
- OTHER
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2026-05-26
- Primary Completion
- 2028-05-31
- Completion
- 2028-05-31
Countries
- United States
Study Locations
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