The Effect of Lactation Cookies on Breastfeeding Outcomes in Lactating Women
NCT07030491 · Status: NOT_YET_RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 36
Last updated 2025-06-22
Summary
The goal of this clinical trial is to learn if eating lactation cookies can help breastfeeding women make more milk. The main questions it aims to answer are:
* Do lactation cookies help increase milk production?
* Do lactation cookies make the breastfeeding experience easier or better?
Researchers will compare lactation cookies to regular cookies to see if lactation cookies work better.
Participants will:
* Eat 2 cookies every day for 30 days
* Visit the clinic 2 times, at the start and end of the study
* Keep a simple record of their breastfeeding and cookie eating
Conditions
- Breastfeeding
Interventions
- OTHER
-
Lactation Cookies
Participants will consume 2 cookies per day (approximately 40g daily) for 30 consecutive days. The lactation cookies contain ingredients commonly believed to enhance milk production, including moringa, fenugreek, and ginger.
- OTHER
-
Control Cookies
Participants in the control group will consume 2 cookies per day (approximately 40g total) for 30 consecutive days. These cookies are matched in taste, appearance, and caloric content but do not contain any known galactagogue ingredients.
Sponsors & Collaborators
-
Keserwan Medical Center
collaborator OTHER -
Little Melly
collaborator INDUSTRY -
Notre Dame University - Louaize
lead OTHER
Principal Investigators
-
Jessy El Hayek, PhD · Notre Dame University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- OTHER
- Masking
- QUADRUPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 45 Years
- Sex
- FEMALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2025-06-25
- Primary Completion
- 2025-09-25
- Completion
- 2025-09-25
Countries
- Lebanon
Study Locations
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