Cardiovascular Risk Reduction for Adults With Food Insecurity Using Structured Incentives
NCT06818669 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 200
Last updated 2026-02-06
Summary
The overarching aim of this proposal is to test the efficacy and cost-effectiveness of CVD-FIT, a novel, multi-component intervention that includes three components: 1) monthly income supplementation; 2) weekly structured incentive for the purchase of healthy food options; and 3) evidence-based telephone delivered CVD risk reduction education and skills training in African Americans with food insecurity.
Conditions
Interventions
- BEHAVIORAL
-
CVD-FIT
The structured incentive will include monthly supplemental income plus weekly reimbursement for the purchase of healthy food options. Education for CVD risk reduction will include mailed education and telephone calls with a trained health educator.
- BEHAVIORAL
-
Enhanced Usual Care
Education for CVD risk reduction will include mailed education and telephone calls with a trained health educator.
Sponsors & Collaborators
-
National Institute on Minority Health and Health Disparities (NIMHD)
collaborator NIH -
State University of New York at Buffalo
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- HEALTH_SERVICES_RESEARCH
- Masking
- DOUBLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2025-06-01
- Primary Completion
- 2030-06-30
- Completion
- 2031-06-30
Countries
- United States
Study Locations
More Related Trials
-
Lowering Food Insecurity and Improving Diabetes With Financial Incentives
NCT05352022 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Adaptation and Implementation of a Cherokee-based Participatory Research Project to Reduce CVD Risk
NCT06671652 ·Status: COMPLETED ·Phase: NA
-
Preventative Screening and Health Coaching in a Food Insecure Population
NCT06907524 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
CVD Nutrition Modules Tailored to Low Literacy Skills
NCT00005724 ·Status: COMPLETED ·Phase: NA
-
Low Literacy CVD Diet Education for Blacks
NCT00005725 ·Status: COMPLETED
-
Reducing Cardiovascular Disease Risk Factors in Rural Communities in North Carolina
NCT02707432 ·Status: COMPLETED ·Phase: NA
-
Decreasing Cardiovascular Risk for Patients With Diabetes
NCT04874116 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Basic Needs Navigation Intervention to Address Multidimensional Adversity in African Americans With Diabetic Kidney Disease
NCT05357742 ·Status: COMPLETED ·Phase: NA
-
Culturally Adapted Dietary Clinical Trial in PR
NCT05962372 ·Status: RECRUITING ·Phase: NA
-
Pilot Study of Capacity-oriented Intervention to Promote Food Security and Diet Quality Among Hispanics/Latinos
NCT05623202 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Strategies to Maintain Cardiac Risk Control After Discharge From Cardiovascular Risk Reduction Clinic
NCT00358033 ·Status: COMPLETED ·Phase: PHASE3
-
Motivational Support and Meal Preparation Training to Reduce Vascular Risk After Gestational Diabetes
NCT01814995 ·Status: COMPLETED ·Phase: NA
-
Enhancing Support for Women at Risk for Heart Disease
NCT00142701 ·Status: COMPLETED ·Phase: NA
-
Combined Behavioral and Pharmacological Intervention for Cardiovascular Risk Reduction in Diabetic Patients
NCT00357955 ·Status: COMPLETED ·Phase: NA
-
Evaluation of Low Literacy CVD Nutrition Education
NCT00005726 ·Status: COMPLETED
-
Reducing Cardiovascular Disease Risk in Perimenopausal Latinas
NCT04313751 ·Status: COMPLETED ·Phase: NA
-
Food Insecurity Reduction & Strategy Team
NCT06329375 ·Status: RECRUITING ·Phase: NA
-
A Mobile Application to Improve Procurement and Distribution of Healthful Foods & Beverages in Baltimore City
NCT05010018 ·Status: COMPLETED ·Phase: NA
-
Strong Hearts for New York: A Rural Heart Disease Prevention Study
NCT03059472 ·Status: COMPLETED ·Phase: NA
-
Primary and Secondary Prevention of Type 2 Diabetes Mellitus in Clark County
NCT06387797 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Delivering Food Resources & Kitchen Skills (FoRKS) to Adults With Food Insecurity and Hypertension
NCT05856591 ·Status: RECRUITING ·Phase: NA
-
Preparing a Food is Medicine Intervention to Promote Healthy Eating and Blood Pressure Control
NCT05796648 ·Status: COMPLETED ·Phase: NA
-
Lifestyle Interventions for Long Term Diabetes Control
NCT00364312 ·Status: UNKNOWN ·Phase: NA
-
Feasibility of a Nutrition Intervention for Patients With Prediabetes at a Federally Qualified Health Center
NCT06897982 ·Status: RECRUITING ·Phase: NA
-
Fat Reduction Intervention Trial in African-Americans
NCT00005700 ·Status: COMPLETED