MedTrace Logo

Effect Of Meal Frequency On Weight Loss And Body Composition Of Obese And Overweight Women

NCT05581862 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 40

Last updated 2022-10-17

No results posted yet for this study

Summary

Studies showing the relationship between meal frequency, weight loss and anthropometric measurements are contradictory. This study is planned and conducted to observe the effects of meal frequency (3 meals+3 snacks vs 3 meals) on weight loss, anthropometric measurements and body composition with 3-month energy restricted Medical Nutrition Therapy program in 19-64 years old women with a BMI ≥ 27 kg/m2.

Conditions

  • Overweight and Obesity

Interventions

BEHAVIORAL

3 meals+3 snacks

All of the 20 subjects consumed an energy restricted weight loos plan with 3 main meals and 3 snacks for 3 months

BEHAVIORAL

3 meals

All of the 20 subjects consumed an energy restricted weight loos plan with 3 main meals for 3 months

Sponsors & Collaborators

  • Eastern Mediterranean University

    lead OTHER

Principal Investigators

  • Müjgan Öztürk, PhD · Eastern Mediterranean University

Study Design

Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
19 Years
Max Age
64 Years
Sex
FEMALE
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2015-05-31
Primary Completion
2015-10-31
Completion
2015-10-31

Countries

  • Cyprus

Study Locations

More Related Trials

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT05581862 on ClinicalTrials.gov