Strategies to Improve Iodine Status in Early Pregnancy

NCT05170997 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 119

Last updated 2024-02-07

No results posted yet for this study

Summary

This study aims to investigate the benefit of increased intake of cows' milk during pregnancy on iodine status.

Conditions

  • Iodine Deficiency
  • Pregnancy Related

Interventions

DIETARY_SUPPLEMENT

Cows' milk

Intervention groups will receive a free 12 week supply of cows' milk equating to a pint a day for study participants. Milk is provided by Lakeland dairies.

OTHER

British Dietetic Association Iodine Fact Sheet.

All participants will receive the British Dietetic Association Iodine fact sheet which discusses the importance of iodine and the dietary sources.

Sponsors & Collaborators

  • Belfast Health and Social Care Trust

    collaborator OTHER
  • Public Health Agency (Northern Ireland)

    collaborator UNKNOWN
  • Dairy Council for Northern Ireland

    collaborator OTHER
  • Queen's University, Belfast

    lead OTHER

Principal Investigators

  • Karen Mullan, MD · Belfast Health and Social Care Trust

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
18 Years
Sex
FEMALE
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2021-10-14
Primary Completion
2023-07-21
Completion
2023-08-03

Countries

  • United Kingdom

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT05170997 on ClinicalTrials.gov