The Potential of a Low Glutamate Diet as a Treatment for Pediatric Epilepsy
NCT04545346 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 45
Last updated 2022-07-20
Summary
The study is investigating if following the low glutamate diet for 1 month, as compared to care as usual, can improve seizure frequency, severity, and duration; cognitive functioning; and/or quality of life in children with epilepsy.
Conditions
- Epilepsy in Children
- Epilepsy in Youth
- Randomized Controlled Trial
- Refractory Epilepsy
- Diet Intervention
Interventions
- OTHER
-
Low Glutamate diet
Participants will be given extensive online dietary training and assigned to follow the low glutamate diet for one month. The low glutamate diet reduces the consumption of free glutamate, while optimizing dietary micronutrient and antioxidant intake.
Sponsors & Collaborators
-
Children's National Research Institute
collaborator OTHER -
American University
lead OTHER
Principal Investigators
-
Kathleen Holton, MPH, PhD · American University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 2 Years
- Max Age
- 21 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2020-10-15
- Primary Completion
- 2022-06-15
- Completion
- 2022-06-15
Countries
- United States
Study Locations
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