Evolution of the Energy Expenditure During Hematopoietic Stem Cell Transplantation
NCT04535570 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 20
Last updated 2021-08-23
Summary
The treatment before bone marrow transplantantion is initiated by chemotherapy associated or not with radiotherapy, both of which cause various side effects on the patient as symptoms that impair food intake. The nutritional status of the patient is one of the factors related to the success of the transplant, so a complete nutritional assessment before transplantation is necessary in order to identify patients at nutritional risk, nutritional disorders and to perform appropriate and early intervention to promote recovery and / or health maintenance. Will be used for nutritional assessment: arm perimeter, arm muscle area; electrical bioimpedance, phase angle, and Indirect Calorimetry, a standard method of noninvasive nutritional assessment that expresses the nutritional demand and rate of utilization of energy substrates from oxygen consumption and carbon dioxide production through the air inhaled and exhaled by the individual's lungs.
Conditions
- Bone Marrow Transplantation
- Hematopoietic Stem Cell Transplantation
Interventions
- OTHER
-
Indirect Calorimetry
In the pre-transplant, before the conditioning regime, and also on the 10th and 17th post-transplant, the resting energy expenditure was measured by indirect calorimetry.
Sponsors & Collaborators
-
Federal University of Minas Gerais
lead OTHER
Principal Investigators
-
Simone V Generoso · Federal University of Minas Gerais
Eligibility
- Min Age
- 15 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2018-10-01
- Primary Completion
- 2020-12-01
- Completion
- 2021-03-31
Countries
- Brazil
Study Locations
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