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The Impact of Dietary Pattern on Erectile Function

NCT04349059 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 46

Last updated 2025-11-12

No results posted yet for this study

Summary

The goal of this study is to determine whether erectile function is impacted by dietary patterns in healthy men with normal erectile function.

Conditions

Interventions

OTHER

Animal based diet

Food will be provided by Montefiore-Einstein Food Services

OTHER

Plant based diet

Food will be provided by Montefiore-Einstein Food Services

Sponsors & Collaborators

  • The Purjes Foundation

    collaborator UNKNOWN

  • The Greenbaum Foundation

    collaborator UNKNOWN

  • Nitric Oxide Innovations LLC

    collaborator INDUSTRY

  • National Institutes of Health (NIH)

    collaborator NIH

  • Dr. Irwin Goldstein

    collaborator UNKNOWN

  • Montefiore Medical Center

    lead OTHER

Principal Investigators

  • Robert Ostfeld, MD · Montefiore Medical Center

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
SINGLE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
35 Years
Sex
MALE
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2023-10-30
Primary Completion
2026-12-31
Completion
2026-12-31

Countries

  • United States

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT04349059 on ClinicalTrials.gov