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The Effect of Omega 3 on 25 Hydroxyvitamin D

NCT04174625 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 80

Last updated 2022-02-24

No results posted yet for this study

Summary

The effect of omega 3 fatty acid on serum 25-hydroxyvitamin D levels.

Conditions

  • 25-hydroxyvitamin D Levels

Interventions

DIETARY_SUPPLEMENT

Dietary Supplement: Omega3-FA

Dietary Supplement: Omega3-FA 300 mg of omega3-FA once daily for 8 weeks

Sponsors & Collaborators

  • Applied Science Private University

    lead OTHER

Principal Investigators

  • Mahmoud S Abu-Samak, PhD · Department of Clinical Pharmacy and Therapeutics

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
22 Years
Max Age
66 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2020-11-25
Primary Completion
2021-07-17
Completion
2021-12-15

Countries

  • Jordan

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT04174625 on ClinicalTrials.gov