Effect of Aged Garlic Extract (AGE) on Improving Coronary Atherosclerosis in People With Type 2 Diabetes Mellitus
NCT03931434 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 88
Last updated 2019-04-30
Summary
The purpose of this research study is to see the effect of taking Aged Garlic Extract (AGE) on the progression of coronary plaque, a condition called atherosclerosis, in people diagnosed with Diabetes.
Conditions
- Coronary Arteriosclerosis
- Endothelial Dysfunction
- Type 2 Diabetes Mellitus
Interventions
- DIETARY_SUPPLEMENT
-
Aged Garlic Extract (AGE)
2400mg of Aged Garlic Extract (AGE)
- DIETARY_SUPPLEMENT
-
Placebo
Placebo
Sponsors & Collaborators
-
Lundquist Institute for Biomedical Innovation at Harbor-UCLA Medical Center
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- QUADRUPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 30 Years
- Max Age
- 75 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2016-02-23
- Primary Completion
- 2018-05-07
- Completion
- 2018-05-07
Countries
- United States
Study Locations
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