2-HOBA: Multiple Dosing Study in Older Adults
NCT03556319 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 18
Last updated 2021-12-14
Summary
The purpose of this study is to test how well people tolerate a new dietary ingredient called 2-HOBA and how it is metabolized in the body. 2-HOBA is a compound that occurs naturally in buckwheat seeds. This dietary ingredient has been used in animal studies, and single doses have been tolerated well when given to a small group of healthy people. In this study we will test how well people tolerate taking 2-HOBA over 2 weeks and how it is metabolized by the body.
Conditions
- Older Adults
Interventions
- DIETARY_SUPPLEMENT
-
2-HOBA
2-HOBA is a compound found in buckwheat and is given as 2-HOBA acetate
- DIETARY_SUPPLEMENT
-
Placebo
Placebo Comparator
Sponsors & Collaborators
-
Vanderbilt University
collaborator OTHER -
National Institute on Aging (NIA)
collaborator NIH -
Metabolic Technologies Inc.
lead INDUSTRY
Principal Investigators
-
John A Rathmacher, PhD · Metabolic Technologies Inc.
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- TRIPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 55 Years
- Max Age
- 79 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2018-05-23
- Primary Completion
- 2021-07-31
- Completion
- 2021-07-31
Countries
- United States
Study Locations
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