Probiotics for Modic Changes in Low Back Pain Patients
NCT03100266 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 94
Last updated 2018-11-14
Summary
Probiotics for spinal inflammatory end-plate changes, so-called Modic changes, a randomised controlled study
Modic changes are inflammatory end-plate changes primarily affecting the lower lumbar levels. They are associated with disc degeneration, disc herniation and age, and are only seen on magnetic resonance imaging of the lumbar spine, not on X-ray. Three different types of Modic changes have been described, type 1, 2 and 3, the latter being rare \[5\]. It has been shown that type 1, but not type 2, is associated with more intense low back pain (LBP) and worse LBP outcome including a lower rate of return to work \[7\]. In addition, more inflammatory cells have been identified in this type of structural abnormality \[25\]. Modic changes may affect up to 20% of the general population and more than the double proportion in clinical populations, type 1 and 2 being about equally represented \[6\]. The investigators have estimated that at least 5,000 of the patients, who are referred to secondary health care in Denmark for LBP per year, will suffer from type 1 Modic changes.
Based on a hypothesis of infection as the cause of Modic changes, a randomised clinical trial with one year follow-up has been performed \[16\]. This trial documented significant effect of long-term (100 days) broad-spectrum antibiotic treatment (amoxicillin/ clavulanic acid) in patients with type 1 Modic changes. However, infection in Modic changes has not been documented convincingly in this or in other studies, and almost all of the treatment effect occurred after the antibiotic treatment was stopped. As yet, the study has not been replicated. The investigators hypothesize that the treatment effect may have been caused by an effect on the gut microbiom possibly explaining the delay of the effect.
Probiotics have been shown to influence interleukins in patients with inflammatory conditions and in healthy volunteers \[32, 36, 37\].
The investigators are therefore performing a randomised trial to study the clinical effect of probiotics on type 1 Modic changes as well as the effect on interleukin levels. The trial is designed as a randomised, clinical, double blind, placebo-controlled trial taking place at the Spine Center, Silkeborg Regional Hospital. Power calculation was based on a smaller treatment effect than the effect found in the study above and resulted in the requirement of including 94 patients. One-year follow-up is planned.
The investigators use lactobacillus rhamnosus GG (Dicoflor®) for the trial, as this strain has been used in several clinical studies. The dietary supplement has been shown to influence relevant interleukins significantly, and it has been proven to be stable in action and safe, also in pregnancy.
A positive result of such a trial may have significant consequences. The perspective of using probiotics instead of antibiotics in this common disorder is very attractive. At the time being, many type 1 Modic patients in Denmark and other western countries are treated with antibiotics. This is of great concern because of side effects and possible drug resistance development of bacteria.
The Technology Transfer Office of Aarhus University is involved.
Conditions
- Low Back Pain
Interventions
- DIETARY_SUPPLEMENT
-
Probiotic
Lactobacillus rhamonosus GG
- OTHER
-
Inactive capsules
Placebo
Sponsors & Collaborators
-
The Danish Rheumatism Association
collaborator OTHER -
Ole Kudsk Jensen
lead OTHER
Principal Investigators
-
Ole Kudsk Jensen, MD · Hospitalsenhed Midt, Region Midtjylland
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- QUADRUPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2016-01-14
- Primary Completion
- 2018-04-07
- Completion
- 2018-04-07
Countries
- Denmark
Study Locations
More Related Trials
-
Probiotics Against Low Grade Inflammation and Increased Intestinal Permeability in the Elderly
NCT02342496 ·Status: COMPLETED ·Phase: NA
-
Effect of Prebiotic or Synbiotic on Inflammatory Response and Indicators of Nutritional Status in Obesity
NCT02660333 ·Status: COMPLETED ·Phase: NA
-
Probiotics in Dementia
NCT03847714 ·Status: COMPLETED ·Phase: NA
-
Effect of a Probiotic Formula in Mild Cognitive Impairement
NCT06670807 ·Status: RECRUITING ·Phase: NA
-
Lactobacillus Plantarum 3547 Effects Over Inflammatory and Immunologic Markers
NCT02622867 ·Status: COMPLETED ·Phase: PHASE4
-
The Influence of Probiotic Supplementation on Depressive Symptoms, Inflammation and Oxidative Stress Parameters and Faecal Microbiota in Patients With Depression Depending on Metabolic Syndrome Comorbidity
NCT04756544 ·Status: UNKNOWN ·Phase: PHASE3
-
Probiotics and Systemic Inflammation in Patients With Metabolic Syndrome and High Cardiovascular Risk
NCT04232852 ·Status: WITHDRAWN ·Phase: NA
-
Effect of Synbiotic on Composition of Human Gut Microbiota and Production of Short and Branched-chain Fatty Acids
NCT01716910 ·Status: COMPLETED ·Phase: EARLY_PHASE1
-
The Cognitive Effects of 6 Weeks Administration With a Probiotic
NCT03601559 ·Status: COMPLETED ·Phase: NA
-
Probiotics in Mild Alzheimer's Disease
NCT06181513 ·Status: RECRUITING ·Phase: EARLY_PHASE1
-
Probiotics and Active Aging: Enhancing Gut Health
NCT07033637 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Dynamic Response to Probiotics in Context of Alzheimer Disease: a Proof-of-concept Study
NCT05521477 ·Status: COMPLETED ·Phase: NA
-
Probiotic Effects on the Microbe-brain-gut Interaction and Brain Activity During Stress Tasks in Healthy Subjects
NCT03615651 ·Status: COMPLETED ·Phase: NA
-
Immune and Recovery Modulating Impact of Probiotic Supplementation After Intense Resistance Exercise
NCT04441840 ·Status: COMPLETED ·Phase: NA
-
Effect of Oral Supplementation With Probiotics
NCT03100162 ·Status: COMPLETED ·Phase: NA
-
Probiotics for Inflammation in Pediatric Chronic Pain
NCT05141890 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Low Grade Inflammation, Gut Microbiota and Barrier Function in Elderly Humans
NCT01218165 ·Status: COMPLETED ·Phase: EARLY_PHASE1
-
the Effect of Probiotics on Aging Population
NCT04911556 ·Status: UNKNOWN ·Phase: NA
-
The Addition of Probiotic Consumption to a Nutritional Intervention and Caloric Restriction on Body Weight and Composition in Overweight Participants
NCT02962583 ·Status: COMPLETED ·Phase: PHASE2
-
Functional Yogurt Powder Effect on Bone Health Biomarkers
NCT02629341 ·Status: COMPLETED ·Phase: PHASE3
-
Impact of a Human Origin Heat Inactivated Probiotic-Lactobacillus Paracasei D3.5 (LpD3.5) as Dietary Supplement on Gut Mucin and Intestinal Permeability in Adults With IBD
NCT07017959 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Tolerability and Risk of Adverse Events With a Probiotic Supplement
NCT03728868 ·Status: COMPLETED ·Phase: NA
-
A Trial to Evaluate the Efficacy of AB-Life Probiotic Product on LDL-Cholesterol Reduction in Moderate Hypercholesterolemia
NCT02198703 ·Status: COMPLETED ·Phase: NA
-
Acid Production in Dental Plaque After Exposure to Probiotic Bacteria
NCT01700712 ·Status: COMPLETED ·Phase: NA
-
Lactobacillus Plantarum P8 for Its Brain Health Promotion Potential
NCT03268447 ·Status: COMPLETED ·Phase: NA