Perioperative Immunonutrition in Colorectal Cancer Patients Undergoing Abdominal Surgery
NCT02987296 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 24
Last updated 2019-09-06
Summary
The immune system plays an important role in helping to kill and prevent cancers. Cells of the immune system, such as natural killer (NK) cells and T cells, do not work as well following surgery. Arginine, an amino acid, is fundamental in metabolic processes of the body. Surgery has shown to cause a reduction of arginine in the body. In turn, this deficiency causes NK cell suppression. In this study, we want to look at the effects of arginine supplementation before and after surgery on NK cell function in surgery patients. In this study, we will be using a nutritional supplement containing arginine and a placebo drink (provided by Enhanced Medical Nutrition) that will be taken by colorectal cancer patients 5 days before surgery and 5 days after surgery. Using patient blood samples, we will measure NK cell levels, arginine levels and also arginase activity.
Conditions
Interventions
- DIETARY_SUPPLEMENT
-
Immunonutrition with arginine
Nutritional beverage containing supplemental arginine taken 3 times per day
- DIETARY_SUPPLEMENT
-
Immunonutrition without Arginine
Nutritional beverage without supplemental arginine taken 3 times per day
Sponsors & Collaborators
-
Ottawa Hospital Research Institute
lead OTHER
Principal Investigators
-
Rebecca C Auer, MD, MSc · Ottawa Hospital Research Institute
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- TRIPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2017-03-01
- Primary Completion
- 2019-06-01
- Completion
- 2019-07-01
Countries
- Canada
Study Locations
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