Weight Management in Rural Communities

NCT02932748 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 187

Last updated 2024-03-08

Study results available
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Summary

The goal of this study is to evaluate the effect of three weight management interventions (group phone conference calls, individual phone calls, and enhanced usual care) on weight across 18 months in overweight and obese adults recruited through and treated by rural primary care clinics.

Conditions

Interventions

DIETARY_SUPPLEMENT

Portion Controlled Meals (PCM)

Portion controlled meals provide conveniently packaged, low-energy, high-nutritional content food.

BEHAVIORAL

Group Phone (GP)

Weight management program delivered via group conference call.

DIETARY_SUPPLEMENT

Conventional Diet

Conventional diet (CD) will consist of a nutritionally balanced, reduced energy, high volume, lower fat (fat= 20-30% energy) diet based on USDA's MyPlate recommendations.

BEHAVIORAL

Individual Phone (IP)

Weight management program delivered via individual phone call.

BEHAVIORAL

Enhanced Usual Care (EUC)

Weight management topics delivered face-to-face at clinic office every 6 months.

Sponsors & Collaborators

  • National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

    collaborator NIH
  • University of Kansas

    lead OTHER

Principal Investigators

  • Joseph Donnelly, EdD · University of Kansas

Study Design

Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
21 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2017-01-31
Primary Completion
2020-04-30
Completion
2021-10-31

Countries

  • United States

Study Locations

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Entities

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT02932748 on ClinicalTrials.gov