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Protein Recommendation to Increase Muscle

NCT02788955 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 50

Last updated 2023-04-06

No results posted yet for this study

Summary

This is a feasibility study to test the potential efficacy of diets of different amounts of protein and calories for patients with cancer. We hypothesize that nutritional deficits play a significant role in muscle loss and that nutritional therapy is an important first step in reversing or preventing muscle loss and maintaining/improving physical function.

Conditions

Interventions

BEHAVIORAL

Dietary counselling

OTHER

Dietary Protein

Sponsors & Collaborators

  • Canada Foundation for Innovation

    collaborator OTHER

  • Government of Alberta

    collaborator OTHER_GOV

  • Nestlé Health Science Spain

    collaborator INDUSTRY

  • Olymel

    collaborator UNKNOWN

  • Cargill

    collaborator INDUSTRY

  • University of Alberta

    lead OTHER

Principal Investigators

  • Carla Prado · University of Alberta

Study Design

Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
18 Years
Max Age
85 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2016-04-30
Primary Completion
2022-04-21
Completion
2022-04-21

Countries

  • Canada

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT02788955 on ClinicalTrials.gov