Acceptability, Tolerance, Satiety and Prebiotic Effect of a New Infant Cereal
NCT02781298 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 46
Last updated 2017-02-23
Summary
This study evaluates a new infant cereals on acceptability, tolerance, satiety and prebiotic effect in infants.
Conditions
- Infant Nutrition Sciences
Interventions
- DIETARY_SUPPLEMENT
-
New Infant Cereal
The infants will start the complementary feeding with the infants cereals of this study, the amount of cereal ingested will be free according to pediatricians recommendations.
- DIETARY_SUPPLEMENT
-
Multicereals Infant Cereal
The infants will start the complementary feeding with the infants cereals of this study, the amount of cereal ingested will be free according to pediatricians recommendations.
Sponsors & Collaborators
-
Universidad de Murcia
collaborator OTHER -
Hospital Universitario Virgen de la Arrixaca
collaborator OTHER -
Quantum Experimental
collaborator UNKNOWN -
Hero Institute for Infant Nutrition
lead INDUSTRY
Principal Investigators
-
David Gil, PhD · Hospital Virgen de la Arrixaca
-
Luis M Sánchez, PhD · Hero
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- QUADRUPLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 5 Months
- Max Age
- 6 Months
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2014-12-31
- Primary Completion
- 2017-02-28
- Completion
- 2017-02-28
Countries
- Spain
Study Locations
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