Mindfulness-Based Eating in Patients With Irritable Bowel Syndrome

NCT02681666 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 20

Last updated 2018-06-12

No results posted yet for this study

Summary

This pilot study will be a randomized parallel trial comparing Mindfulness-Based Irritable Bowel Syndrome Eating Awareness Training done over an 8 week period to a standard low Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols diet.

Conditions

Interventions

DIETARY_SUPPLEMENT

Dietary intervention

Sessions will be spent with patients discussing the FODMAPs (fermentable oligosaccharides, disaccharides, monosaccharides, and polyols) diet and how to use this diet to treat their Irritable Bowel Syndrome.

BEHAVIORAL

Irritable Bowel Syndrome eating awareness training

A type of meditation about their eating habits.

Sponsors & Collaborators

  • University of Miami

    lead OTHER

Principal Investigators

  • Daniel Sussman, MD · University of Miami

Study Design

Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
SINGLE
Model
PARALLEL

Eligibility

Min Age
18 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2017-07-01
Primary Completion
2017-12-26
Completion
2017-12-26

Countries

  • United States

Study Locations

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Entities

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT02681666 on ClinicalTrials.gov