Mindfulness-Based Eating in Patients With Irritable Bowel Syndrome
NCT02681666 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 20
Last updated 2018-06-12
Summary
This pilot study will be a randomized parallel trial comparing Mindfulness-Based Irritable Bowel Syndrome Eating Awareness Training done over an 8 week period to a standard low Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols diet.
Conditions
- Abdominal Pain
- Irritable Bowel Syndrome
- IBS
Interventions
- DIETARY_SUPPLEMENT
-
Dietary intervention
Sessions will be spent with patients discussing the FODMAPs (fermentable oligosaccharides, disaccharides, monosaccharides, and polyols) diet and how to use this diet to treat their Irritable Bowel Syndrome.
- BEHAVIORAL
-
Irritable Bowel Syndrome eating awareness training
A type of meditation about their eating habits.
Sponsors & Collaborators
-
University of Miami
lead OTHER
Principal Investigators
-
Daniel Sussman, MD · University of Miami
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- SINGLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2017-07-01
- Primary Completion
- 2017-12-26
- Completion
- 2017-12-26
Countries
- United States
Study Locations
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