Impact of Omega 3 Fatty Acid Supplementation on Aromatase in Obese Subjects
NCT02538484 · Status: COMPLETED · Phase: EARLY_PHASE1 · Type: INTERVENTIONAL · Enrollment: 24
Last updated 2023-07-17
Summary
Assess the impact of dietary omega 3 free fatty acids and/or letrozole on obese, postmenopausal breast cancer patients.
Conditions
Interventions
- DRUG
-
Aromatase inhibitor
- DIETARY_SUPPLEMENT
-
Fish Oil
Omega-3 free fatty acid
Sponsors & Collaborators
-
The University of Texas Health Science Center at San Antonio
lead OTHER
Principal Investigators
-
Andrew Brenner, MD, PhD · Principal Investigator
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- FEMALE
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2016-04-30
- Primary Completion
- 2020-03-11
- Completion
- 2020-03-26
Countries
- United States
Study Locations
More Related Trials
-
Weight Loss Plus Omega-3 Fatty Acids or Placebo in High Risk Women
NCT02101970 ·Status: COMPLETED ·Phase: NA
-
S0927:Omega3-Fatty Acid Supp in Treating Muscle&Bone Pain&Stiffness in Pts W/Stg I,II,III Brst Canc Rec'v Hormone Thpy
NCT01385137 ·Status: COMPLETED ·Phase: PHASE3
-
Omega-3 Fatty Acid in Reducing Cancer-Related Fatigue in Breast Cancer Survivors
NCT02352779 ·Status: COMPLETED ·Phase: NA
-
Dietary Energy Restriction and Omega-3 Fatty Acids on Mammary Tissue
NCT01784042 ·Status: WITHDRAWN ·Phase: EARLY_PHASE1
-
Effects of Omega-3 Fatty Acids on Risk Factors for Breast Cancer in Pre-menopausal Women
NCT02816125 ·Status: COMPLETED ·Phase: PHASE3
-
Omega-3 and Vitamin D Supplementation in Breast Cancer Women
NCT05331807 ·Status: COMPLETED ·Phase: EARLY_PHASE1
-
Fish Oil Versus Statins Versus Placebos in Reducing Atrial Fibrillation in Patients Undergoing Thoracic Surgery for Lung Cancer
NCT01259284 ·Status: TERMINATED ·Phase: PHASE2/PHASE3
-
A Randomised Study of Docosahexaenoic Acid (DHA) in Metastatic Breast Cancer
NCT01548534 ·Status: TERMINATED ·Phase: PHASE3
-
Dietary Fish and Omega 3 Fatty Acids for Breast Cancer Prevention
NCT01282580 ·Status: COMPLETED ·Phase: PHASE1
-
Breast Cancer Risk Biomarkers in Premenopausal Women
NCT01252277 ·Status: COMPLETED ·Phase: PHASE2
-
A Pilot Study of Docosahexaenoic Acid (DHA) in Obese Menopausal Women
NCT01127867 ·Status: COMPLETED ·Phase: NA
-
Omega-3 Fatty Acids in Treating Women With Newly Diagnosed Ductal Carcinoma In Situ and/or Atypical Ductal Hyperplasia
NCT00627276 ·Status: COMPLETED ·Phase: NA
-
Omega-3-Fatty Acid on Joint Symptoms Inducted by Aromatase Inhibitors
NCT00930527 ·Status: TERMINATED ·Phase: PHASE2
-
Omega 3 Fatty Acids and ERPR(-)HER2(+/-) Breast Cancer Prevention
NCT02295059 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Effect of Omega 3 on Atrophic Vaginitis in Breast Cancer Survivors
NCT02150525 ·Status: COMPLETED ·Phase: PHASE2
-
Polyunsaturated Fatty Acids in Treating Patients With Prostate Cancer Undergoing Prostate Biopsy and/or Surgery
NCT00458549 ·Status: TERMINATED ·Phase: NA
-
Dietary Fat, Eicosanoids and Breast Cancer Risk
NCT01824498 ·Status: COMPLETED ·Phase: NA
-
Investigating the Effect of 4-week Omega-3 Polyunsaturated Fatty Acid Supplementation on Inflammation
NCT03210805 ·Status: UNKNOWN ·Phase: NA
-
Effects of Omega-3 Fish Oil Fat Emulsion on Rehabilitation and Immune Function After Radical Surgery Combined With Intraperitoneal Hyperthermic Infusion Chemotherapy in Patients With Locally Advanced Gastric Cancer
NCT06047158 ·Status: UNKNOWN
-
Effect of Combined Fatty Acid Supplementation and Eccentric Exercise Training on Exercise Performance
NCT03259412 ·Status: COMPLETED ·Phase: NA
-
Omega-3 Fatty Acid in Treating Pain in Patients With Breast or Ovarian Cancer Receiving Paclitaxel
NCT01821833 ·Status: COMPLETED ·Phase: NA
-
Effect of Omega-3 Fatty Acids on Methotrexate Induced Hepatotoxicity in Children With Acute Lymphoblastic Leukemia
NCT02373579 ·Status: COMPLETED ·Phase: PHASE2
-
Docosahexaenoic Acid (DHA) for Women With Breast Cancer in the Neoadjuvant Setting
NCT03831178 ·Status: ACTIVE_NOT_RECRUITING ·Phase: PHASE2
-
Genotype-related Effects of PUFA
NCT02296385 ·Status: COMPLETED ·Phase: NA
-
Effects of Omega-3 Docosapentaenoic Acid on Lipids and Other Risk Factors for Cardiovascular Disease
NCT04088240 ·Status: TERMINATED ·Phase: NA