Tear Osmolarity Clinical Utility in Dry Eye Disease
NCT02417116 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 120
Last updated 2019-01-10
Summary
Millions of people suffer from dry eye disease, causing symptoms such as redness, burning, feeling of sand or grit in the eye and light sensitivity. Dry eye disease occurs when your eyes do not produce enough tears or produce poor quality tears. This can happen for a number of reasons, including aging, hormonal changes in women and side effects of diseases or medications.
It is now possible to objectively measure the degree of dry eye disease by collecting a tiny sample of tears from the corner of the eye and then measuring the amount of salt in the tears (termed osmolarity). We aim to establish the overall levels of raised and normal tear osmolarity in people presenting to the eye clinic with complaints of dry eye, and relate this to other factors such as symptoms, topical and nutritional medication and dry eye treatment.
Conditions
- Dry Eye
Interventions
- OTHER
-
Tear supplement
Application as required to improve comfort
- OTHER
-
Tear supplement 2
Application as required to improve comfort
- DIETARY_SUPPLEMENT
-
Omega 3 nutrition supplement
Taken each day
- DEVICE
-
Eye bag
Applied following microwave heating to closed eyelids for 5 minutes each day
- OTHER
-
Saline
Application as required to improve comfort
Sponsors & Collaborators
-
TearLab Corporation
collaborator INDUSTRY -
Aston University
lead OTHER
Principal Investigators
-
James Wolffsohn, BSc MBA PhD · Aston University
Study Design
- Allocation
- NON_RANDOMIZED
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2015-06-30
- Primary Completion
- 2019-01-31
- Completion
- 2019-01-31
Countries
- United Kingdom
Study Locations
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