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Tolerance of Two Forms of Vitamin C in Acid-sensitive Adults

NCT01873820 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 50

Last updated 2013-06-10

No results posted yet for this study

Summary

The purpose of this study is to compare the tolerance of two forms of vitamin C in adults with sensitivity to acidic foods.

Conditions

  • Tolerance

Interventions

DIETARY_SUPPLEMENT

Calcium ascorbate

DIETARY_SUPPLEMENT

Ascorbic acid

Sponsors & Collaborators

  • KGK Science Inc.

    collaborator INDUSTRY

  • Moyad, Mark MD MPH

    collaborator UNKNOWN

  • NBTY, Inc.

    lead INDUSTRY

Principal Investigators

  • David Crowley, MD · KGK Science Inc.

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
TRIPLE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
75 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2008-03-31
Primary Completion
2008-06-30

Countries

  • Canada

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT01873820 on ClinicalTrials.gov