A Nutrition/Hygiene Education Program for the Prevention of Child Malnutrition in Rural Kenya
NCT01679535 · Status: TERMINATED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 246
Last updated 2024-03-12
Summary
This study will determine if an education program about hygiene and child feeding practices, taught by local village community health workers, will improve child growth and decrease the prevalence of childhood malnutrition in a rural region of Kenya.
Conditions
- Child Nutrition Disorders
Interventions
- BEHAVIORAL
-
nutrition and hygiene education
Monthly education sessions about child feeding and hygiene for mothers of young children, conducted by local Kenyan community health workers
Sponsors & Collaborators
-
University of Nairobi
collaborator OTHER -
University of New Mexico
lead OTHER
Principal Investigators
-
Angelo J Tomedi, MD · University of New Mexico
Study Design
- Allocation
- NA
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 1 Month
- Max Age
- 6 Months
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2011-11-30
- Primary Completion
- 2014-12-31
- Completion
- 2014-12-31
Countries
- United States
Study Locations
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