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Healthy Corner Store Initiative

NCT00593749 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 2000

Last updated 2013-07-01

No results posted yet for this study

Summary

The proposed research will evaluate the efficacy of an intervention in urban corner stores. Community-based, environmental manipulation of corner stores is an understudied area and represents the next step in understanding and improving the nutritional intake of school students to prevent obesity.

Conditions

  • Obesity Prevention

Interventions

BEHAVIORAL

Healthy Corner Store Initiative

modification of snacks and beverages offered in corner store surrounding 10 schools

BEHAVIORAL

Control

control group in study

Sponsors & Collaborators

  • Robert Wood Johnson Foundation

    collaborator OTHER

  • Temple University

    lead OTHER

Principal Investigators

  • Gary D Foster, PhD · Temple University- Center for Obesity Research and Education

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
5 Years
Max Age
15 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2007-09-30
Primary Completion
2010-06-30
Completion
2010-06-30

Countries

  • United States

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT00593749 on ClinicalTrials.gov