NCT04437979 Epicardial Fat Thickness and Inflammation in People With Metabolic Syndrome and Obesity Status COMPLETED Phase N/A
NCT04419948 Oleocanthal Rich Olive Oil Acute Effects on Hyperglycemia and Platelet Activation in T2DM Status UNKNOWN Phase NA
NCT04398784 Effect of Whole Blueberry Powder Consumption on Depression in a Central Louisiana Population Status COMPLETED Phase NA
NCT04377919 Effects of Cranberry Supplementation on Chronic Kidney Disease Patients. Status COMPLETED Phase NA
NCT04375982 Evaluation of the LumiraDx Point of Care D-Dimer and CRP Tests Status COMPLETED Phase N/A
NCT04374747 Fruit and Vegetable Intervention in Lactating Women to Reduce Breast Cancer Risk Status UNKNOWN Phase NA
NCT04358627 Dexmedetomidine to Improve Outcomes of ARDS in Critical Care COVID-19 Patients Status UNKNOWN Phase N/A
NCT04348760 Study of Inflammatory Markers and Symptom Severity in Personalized Nutritional Intervention in IBS Status COMPLETED Phase NA
NCT04344873 Impact of T Cells on Age-related Vascular Dysfunction: A Translational Approach Status WITHDRAWN Phase EARLY_PHASE1
NCT04339907 Inflammatory Mediators of Glaucoma After Corneal Transplantation (AH-Tears) Status UNKNOWN Phase NA
NCT04323852 Can Vitamin D Reduce Heart Muscle Damage After Bypass Surgery? Status COMPLETED Phase PHASE4
NCT04309019 Constipation, Gut Microbiome, and Microbial-derived Uremic Toxins From the Gut Microbiota in HD Patients Status COMPLETED Phase N/A