Comparison of Genotype-Based Dietary Counseling Versus Standard Dietary Counseling on Weight Loss and Fat Mass Reduction
NCT07368777 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 88
Last updated 2026-01-28
Summary
This study aims to compare the effects of genotype-based dietary counseling with standard dietary counseling based on general recommendations on weight loss and reduction of body fat. Participants will receive individualized dietary guidance either informed by genetic information or based on conventional dietary guidelines. Changes in body weight and body composition will be assessed over the course of the intervention.
Conditions
- Overweight
- Overweight and Obesity
- Adiposity
Interventions
- BEHAVIORAL
-
Genotype-Based Dietary Counseling
This intervention consists of dietary counseling informed by individual genetic information. Nutrition guidance is provided by qualified nutrition professionals and aims to support weight management and reduction of body fat over the intervention period.
- BEHAVIORAL
-
Standard Dietary Counseling
This intervention consists of dietary counseling based on general dietary guidelines and standard nutrition recommendations. Counseling is delivered by qualified nutrition professionals without the use of genetic information.
Sponsors & Collaborators
-
Metropolitan College
lead OTHER
Principal Investigators
-
Angeliki Kapellou, PhD · Dietetics Department, School of Health Sciences, Metropolitan College
Study Design
- Allocation
- RANDOMIZED
- Purpose
- OTHER
- Masking
- SINGLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2025-12-15
- Primary Completion
- 2027-01-31
- Completion
- 2027-03-31
Countries
- Greece
Study Locations
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