Meatsafe Food Storage and Diarrhea Prevention Trial in Urban Bangladesh
NCT07332078 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 290
Last updated 2026-01-12
Summary
The goal of this clinical trial was to evaluate whether a simple household food storage cabinet called a "meatsafe" could reduce bacterial contamination of complementary foods and decrease diarrhea among children aged 6 to 24 months living in low-income settlements of Dhaka, Bangladesh.The study compared households that received a meatsafe and one-time food storage education with households that continued their usual practices. Participating caregivers completed surveys; provided stored food samples for microbiological testing; answered questions about recent child illness; and took part in spot checks of household hygiene and meatsafe use. The trial generated evidence on whether a low-cost and practical tool could help keep children's food safer and reduce diarrheal disease in settings without reliable refrigeration.
Conditions
Interventions
- DEVICE
-
Meatsafe Food Storage Cabinet
A wire-mesh cabinet for storing cooked food. Designed to prevent contamination from flies, dust, animals, and handling. Distributed with an educational handout and verbal instruction on safe food storage.
Sponsors & Collaborators
-
International Centre for Diarrhoeal Disease Research, Bangladesh
collaborator OTHER -
Johns Hopkins Bloomberg School of Public Health
collaborator OTHER -
University of California, Berkeley
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 6 Months
- Max Age
- 24 Months
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2024-08-11
- Primary Completion
- 2024-10-20
- Completion
- 2024-11-30
Countries
- Bangladesh
Study Locations
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