Safety and Tolerability Evaluationof Phascolarcobacterium Faecium
NCT07285317 · Status: COMPLETED · Phase: PHASE1 · Type: INTERVENTIONAL · Enrollment: 20
Last updated 2025-12-16
Summary
The goal of this interventional study is to assess the safety and tolerability of the daily administratrion of bacterium Phascolarctobacterium faecium in healthy adults with normal weight, and in individuals with overweight and alterations in glucose metabolism. The main questions this study aims to answer are:
Is the bacterium intake safe? Is the bacterium intake well tolerated? The objecitves are to assess if the intake of the bacterium is well tolerated by assessing gastrointenstinal symptoms, and safe, by assessing biochemical markers, incidence of adverse events and the general health status.
Participants will take daily the bacterium for 15 days. Study assessments include stool collection for microbiota analysis; blood sampling form biochemical tests, anthropometric measurements, and validated questionnaires on diet, physical activity, and perceived health.
Conditions
- Health
- Obesity Type 2 Diabetes Mellitus
- Obesity & Overweight
Interventions
- DIETARY_SUPPLEMENT
-
Bacterium P. faecium
The participants will be given Phascolarctobacterium faecium orally (pill form) for 15 consecutive days.
Sponsors & Collaborators
-
Spanish National Research Council
lead OTHER_GOV
Principal Investigators
-
Yolanda Sanz, Professor · Instituto de Agroquímica y Tecnología de Alimentos (IATA-CSIC)
Study Design
- Allocation
- NON_RANDOMIZED
- Purpose
- OTHER
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2024-02-01
- Primary Completion
- 2025-01-30
- Completion
- 2025-01-31
Countries
- Spain
Study Locations
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