Preventing Athlete Under-fueling Through Nutrition.
NCT07136038 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 300
Last updated 2026-03-04
Summary
The goal is to improve nutrition screening and support for Division III athletes.
The study will use standard, low-risk nutrition screening methods, such as measuring height, weight, grip strength, and body composition, as well as having athletes complete questionnaires. Dietitians trained in sports nutrition will provide nutrition advice based on these screenings.
Data will be collected at three points during the season: before the season starts, mid-season, and after the season ends. This study builds on earlier research conducted at Case Western Reserve University that showed nutrition support can improve athletes' health and performance.
Conditions
- Athlete
- Relative Energy Deficiency in Sport
- Low Energy Availability
Interventions
- BEHAVIORAL
-
Low Energy Availability Screening and Nutrition Support
Athletes will receive screening for low energy availability, strength and body composition assessments and receive nutrition support from a sports dietitian over the competitive season.
Sponsors & Collaborators
-
Pennington Biomedical Research Center
collaborator OTHER -
Case Western Reserve University
lead OTHER
Principal Investigators
-
Kristyen Tomcik, PhD · Case Western Reserve University
Study Design
- Allocation
- NA
- Purpose
- OTHER
- Masking
- NONE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2025-08-19
- Primary Completion
- 2026-12-01
- Completion
- 2026-12-31
Countries
- United States
Study Locations
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