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A Trial to Assess Gastrointestinal Responses to Dietary Fibers in Adults Using Weight Loss Medications

NCT07012317 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 50

Last updated 2026-01-08

No results posted yet for this study

Summary

The objective of this study is to assess self-reported gastrointestinal (GI) responses to three snack bars containing fiber/fiber blends vs. a control snack bar for 7 days each in adults using GLP-1 agonists.

Conditions

Interventions

OTHER

High Fiber Bar with Inulin

Bar with Inulin - high fiber

OTHER

High Fiber bar with Fiber Blend

Bar with a fiber blend of psyllium husk and bran fibers - high fiber

OTHER

High Fiber Bar with Resistant Starch type 4

Bar with Resistant Starch type 4 - High Fiber

OTHER

Low Fiber Bar

Snack Bar - Low Fiber

Sponsors & Collaborators

  • General Mills

    collaborator INDUSTRY

  • Midwest Center for Metabolic and Cardiovascular Research

    lead OTHER

Principal Investigators

  • Kevin C Maki, PhD · MB Clinical Research and Consulting LLC

Study Design

Allocation
RANDOMIZED
Purpose
OTHER
Masking
QUADRUPLE
Model
CROSSOVER

Eligibility

Min Age
25 Years
Max Age
64 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2025-05-29
Primary Completion
2025-11-24
Completion
2025-11-24

Countries

  • United States

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT07012317 on ClinicalTrials.gov