Carbohydrate Quality, Quality of Life, and Menopausal Symptoms in Postmenopausal Women
NCT06666244 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 604
Last updated 2024-10-30
Summary
This study aimed to evaluate the effect of carbohydrate quality on quality of life and menopausal symptoms in postmenopausal women. Data were collected from 604 postmenopausal women using a demographic questionnaire, the Menopause-Specific Quality of Life Questionnaire (MENQOL), and the Menopause Rating Scale (MRS). Carbohydrate quality was assessed using food frequency consumption data, and the results were analyzed with SPSS 24 software.
Conditions
- Woman
Sponsors & Collaborators
-
Ankara Yildirim Beyazıt University
lead OTHER
Eligibility
- Min Age
- 30 Years
- Max Age
- 90 Years
- Sex
- FEMALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2023-01-01
- Primary Completion
- 2023-06-15
- Completion
- 2024-02-15
Countries
- Turkey (Türkiye)
Study Locations
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