Effect of Cordyceps Militaris Beverage on the Immune Response

NCT06138444 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 40

Last updated 2023-11-18

No results posted yet for this study

Summary

This study developed functional beverages from the submerged fermentation of Cordyceps militaris (FCM) and aimed to investigate the potential of FCM in male and female healthy volunteers in Phayao province, Thailand. To provide essential information for the development of healthy drink products.

Conditions

  • Healthy

Interventions

DIETARY_SUPPLEMENT

Functional beverages from the submerged fermentation of Cordyceps militaris

The Cordyceps militaris submerged fermentation in fruit juice.

OTHER

Fruit juice

Fruit juice is used as a placebo.

Sponsors & Collaborators

  • National Innovation Agency (NIA)

    collaborator UNKNOWN
  • University of Phayao

    lead OTHER

Principal Investigators

  • Atcharaporn Ontawong, Ph.D. · University of Phayao

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
QUADRUPLE
Model
PARALLEL

Eligibility

Min Age
25 Years
Max Age
60 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2022-11-22
Primary Completion
2023-02-10
Completion
2023-02-28

Countries

  • Thailand

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT06138444 on ClinicalTrials.gov