Trial Outcomes & Findings for Brain Healthy Soul Food Diet Intervention Among Older African Americans (NCT NCT05414682)

NCT ID: NCT05414682

Last Updated: 2025-10-17

Results Overview

Feasibility will be assessed by retention rate. This will be calculated as the percentage of participants who complete all aspects of the intervention including cooking classes and coach directed dietary call support.

Recruitment status

COMPLETED

Study phase

NA

Target enrollment

29 participants

Primary outcome timeframe

12 weeks

Results posted on

2025-10-17

Participant Flow

Participant milestones

Participant milestones
Measure
MIND+SOUL Diet
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Overall Study
STARTED
29
Overall Study
COMPLETED
25
Overall Study
NOT COMPLETED
4

Reasons for withdrawal

Withdrawal data not reported

Baseline Characteristics

Brain Healthy Soul Food Diet Intervention Among Older African Americans

Baseline characteristics by cohort

Baseline characteristics by cohort
Measure
MIND+SOUL Diet
n=29 Participants
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Age, Continuous
70.3 years
STANDARD_DEVIATION 6.69 • n=99 Participants
Sex: Female, Male
Female
26 Participants
n=99 Participants
Sex: Female, Male
Male
3 Participants
n=99 Participants
Race (NIH/OMB)
American Indian or Alaska Native
0 Participants
n=99 Participants
Race (NIH/OMB)
Asian
0 Participants
n=99 Participants
Race (NIH/OMB)
Native Hawaiian or Other Pacific Islander
0 Participants
n=99 Participants
Race (NIH/OMB)
Black or African American
29 Participants
n=99 Participants
Race (NIH/OMB)
White
0 Participants
n=99 Participants
Race (NIH/OMB)
More than one race
0 Participants
n=99 Participants
Race (NIH/OMB)
Unknown or Not Reported
0 Participants
n=99 Participants
Region of Enrollment
United States
29 participants
n=99 Participants
Cardiovascular Risk Factor
high blood pressure
29 Participants
n=99 Participants
Cardiovascular Risk Factor
high cholesterol
29 Participants
n=99 Participants
Cardiovascular Risk Factor
overweight (BMI greater or equal to 25)
29 Participants
n=99 Participants
Cognitively Normal
29 Participants
n=99 Participants
No active depression
29 Participants
n=99 Participants

PRIMARY outcome

Timeframe: 12 weeks

Population: All participants who enrolled in the MIND+SOUL pilot and completed baseline assessments were included in the feasibility analysis

Feasibility will be assessed by retention rate. This will be calculated as the percentage of participants who complete all aspects of the intervention including cooking classes and coach directed dietary call support.

Outcome measures

Outcome measures
Measure
MIND+SOUL Diet
n=25 Participants
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Feasibility: Retention Rate
28 percentage of participants
Interval 14.3 to 47.6

SECONDARY outcome

Timeframe: Assessed at baseline and 12 weeks; 12-week data reported

Population: Participants who completed both baseline and 12-week DXA body composition assessments were included in the analysis.

Total fat mass was assessed using dual-energy X-ray absorptiometry (DXA) to measure total fat mass. Assessments were conducted at baseline and again at the 12-week follow-up. The values reported below reflect the 12-week follow-up, with changes calculated from baseline to 12 weeks.

Outcome measures

Outcome measures
Measure
MIND+SOUL Diet
n=25 Participants
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Total Fat Mass
37,395.1 grams
Standard Deviation 13,218.4

SECONDARY outcome

Timeframe: Assessed at baseline and 12 weeks; 12-week data reported

Population: Participants who completed both baseline and 12-week DXA body composition assessments were included in the analysis.

Android fat mass was assessed using dual-energy X-ray absorptiometry (DXA) to measure android fat mass. Assessments were conducted at baseline and again at the 12-week follow-up. The values reported below reflect the 12-week follow-up, with changes calculated from baseline to 12 weeks.

Outcome measures

Outcome measures
Measure
MIND+SOUL Diet
n=25 Participants
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Android Fat Mass
3,301.2 grams
Standard Deviation 1,749.3

SECONDARY outcome

Timeframe: Assessed at baseline and 12 weeks; 12-week data reported

Population: Participants who completed both baseline and 12-week DXA body composition assessments were included in the analysis.

Waist circumference was measured using a standard tape measure at baseline and 12 weeks. Data reported reflect 12-week follow-up values for participants who completed both time points.

Outcome measures

Outcome measures
Measure
MIND+SOUL Diet
n=25 Participants
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Waist Circumference
98.5 cm
Standard Deviation 14.0

SECONDARY outcome

Timeframe: Assessed at baseline and 12 weeks; 12-week data reported

Population: Participants who completed both baseline and 12-week DXA body composition assessments were included in the analysis.

Body mass index was calculated using measured height and weight at baseline and 12 weeks. The value below reflects BMI at the 12-week follow-up for participants who completed both assessments.

Outcome measures

Outcome measures
Measure
MIND+SOUL Diet
n=25 Participants
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Body Mass Index
34.6 kg/m^2
Standard Deviation 7.9

SECONDARY outcome

Timeframe: All cardiovascular risk prolife assessments will be collected at baseline and at the 12-week mark.

Population: Participants who completed both baseline and 12-week assessments for cholesterol were included in this analysis.

Cardiovascular risk profile will be measured by cholesterol. Cholesterol will be measured using the PTS Diagnostics Cardiocheck Plus Analyzer Cholesterol and Glucose Check.

Outcome measures

Outcome measures
Measure
MIND+SOUL Diet
n=25 Participants
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Total Cholesterol
Cholesterol at baseline
177.5 mg/dL
Standard Deviation 36.46
Total Cholesterol
Cholesterol at 12-weeks
181.5 mg/dL
Standard Deviation 53.88

SECONDARY outcome

Timeframe: All cardiovascular risk prolife assessments will be collected at baseline and at the 12-week mark.

Population: Participants who completed both baseline and 12-week assessments for blood pressure were included in this analysis.

Cardiovascular risk profile will be measured by systolic blood pressure. Blood pressure will be measured using the Omron 5 series blood pressure monitor. C

Outcome measures

Outcome measures
Measure
MIND+SOUL Diet
n=29 Participants
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Systolic Blood Pressure
Systolic blood pressure at baseline
127.31 mmHg
Standard Deviation 12.421
Systolic Blood Pressure
Systolic blood pressure at 12 weeks
132.40 mmHg
Standard Deviation 14.602

SECONDARY outcome

Timeframe: Self-reported dietary intake was assessed at baseline and at the 12-week follow-up.

Population: Participants who completed Veggie Meter assessments at both baseline and 12-week follow-up were included in the analysis.

Skin carotenoid levels were assessed using the Veggie Meter®, which uses reflection spectroscopy to provide an objective measure of carotenoid-rich fruit and vegetable intake. Scores typically range from 0 to 800. Higher scores indicate higher carotenoid levels and greater intake of fruits and vegetables. Changes were evaluated from baseline to 12 weeks.

Outcome measures

Outcome measures
Measure
MIND+SOUL Diet
n=25 Participants
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Skin Carotenoid Score (Veggie Meter) Skin Carotenoid Score (Veggie Meter) Skin Carotenoid Score (Veggie Meter)
Skin Carotenoid Score (Veggie Meter) at baseline
245.2 score on a scale
Standard Deviation 96.45
Skin Carotenoid Score (Veggie Meter) Skin Carotenoid Score (Veggie Meter) Skin Carotenoid Score (Veggie Meter)
Skin Carotenoid Score (Veggie Meter) at 12 weeks
270.9 score on a scale
Standard Deviation 91.24

SECONDARY outcome

Timeframe: Self-reported dietary intake was assessed at baseline and at the 12-week follow-up

Population: Participants who completed the NHANES Dietary Screener at both baseline and 12-week follow-up were included in the analysis.

Self-reported fruit and vegetable intake was assessed using the NHANES Dietary Screener Questionnaire (DSQ). The DSQ estimates average daily intake in cups per day, based on participant-reported consumption over the past 30 days. There is no fixed score range; higher estimated intake reflects greater fruit and vegetable consumption and better nutritional health. Changes were assessed from baseline to 12 weeks.

Outcome measures

Outcome measures
Measure
MIND+SOUL Diet
n=25 Participants
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Self-Reported Fruit and Vegetable Intake (NHANES Dietary Screener)
Self-Reported Fruit and Vegetable Intake (NHANES Dietary Screener) at 12 weeks
0.891 cups per day
Standard Deviation 0.6052
Self-Reported Fruit and Vegetable Intake (NHANES Dietary Screener)
Self-Reported Fruit and Vegetable Intake (NHANES Dietary Screener) at baseline
0.626 cups per day
Standard Deviation 0.5634

SECONDARY outcome

Timeframe: Cognitive function was assessed at baseline and again at 12 weeks. The data table reports the outcome value from the 12-week time point.

Population: Participants who completed NIH Toolbox cognitive assessments at both baseline and 12-week follow-up were included in the analysis.

Cognitive function was assessed using the NIH Toolbox Cognition Battery. The following assessments were administered to evaluate specific cognitive domains: NIH Toolbox List Sorting Working Memory Test (working memory), Picture Vocabulary Test (language), Oral Reading Recognition Test (reading), Pattern Comparison Processing Speed Test (processing speed), and Flanker Inhibitory Control and Attention Test (executive function). Each test yields a fully normed T-score ranging from 0 to 200, with a normative mean of 100 and a standard deviation of 15. Higher scores reflect better cognitive performance. This outcome specifically focuses on changes in executive function, as measured by the Flanker Inhibitory Control and Attention Test. Scores were collected at two time points: baseline and 12 weeks. The value reported in the data table reflects the mean score at 12 weeks.

Outcome measures

Outcome measures
Measure
MIND+SOUL Diet
n=25 Participants
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Cognitive Function
90.2 Scores on a scale from 0 to 200
Standard Deviation 4.1

SECONDARY outcome

Timeframe: Reasons for refusal were supposed to be tracked throughout the recruitment period, which lasted approximately three months, but were not tracked.

Population: No data is available for this outcome. The primary investigator did not build the database to include recording of participant-reported reasons for for non-enrollment, therefore the data was not collected.

Feasibility was planned to be assessed by tracking reasons for refusal to participate during the recruitment phase. Staff aimed to document participant-reported reasons for non-enrollment during initial outreach and screening efforts, however staff did not document participant-reported reasons for non-enrollment.

Outcome measures

Outcome data not reported

SECONDARY outcome

Timeframe: Satisfaction assessment will be conducted at the 12-week mark.

Population: Participants who completed the Visual Analog Scale for satisfaction at the 12-week follow-up were included in the analysis.

Satisfaction with the MIND+SOUL diet was assessed using a Visual Analog Scale (VAS) for overall program satisfaction. The Visual Analog Scale is a single-item self-report tool ranging from 0 to 10, where 0 indicates the least amount of satisfaction and 10 indicates the highest level of satisfaction. Higher scores represent better outcomes, meaning greater satisfaction with the intervention.

Outcome measures

Outcome measures
Measure
MIND+SOUL Diet
n=25 Participants
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Satisfaction - Visual Analog Scale
9.4 Score on a scale
Standard Deviation 1.2

SECONDARY outcome

Timeframe: Acceptability assessment will be conducted at the 12-week mark.

Population: Participants who completed the post-intervention acceptability survey at the 12-week follow-up were included in the analysis.

Acceptability of the MIND+SOUL intervention was assessed using a REDCap-administered online survey developed to evaluate participant perceptions across five domains: affective attitude, burden, ethicality, perceived effectiveness, and self-efficacy. The survey includes 20 items, each scored on a 5-point Likert scale from 1 (strongly disagree) to 5 (strongly agree). The total score ranges from 20 to 100, with higher scores indicating greater acceptability of the intervention. Scores were collected at the 12-week follow-up.

Outcome measures

Outcome measures
Measure
MIND+SOUL Diet
n=25 Participants
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Acceptability
91.8 Score on scale
Standard Deviation 11.4

Adverse Events

MIND+SOUL Diet

Serious events: 0 serious events
Other events: 2 other events
Deaths: 0 deaths

Serious adverse events

Adverse event data not reported

Other adverse events

Other adverse events
Measure
MIND+SOUL Diet
n=29 participants at risk
The MIND+SOUL diet is an adapted brain-healthy soul food diet. Participants follow the diet for 12 weeks. MIND+SOUL Diet: The MIND+SOUL Diet is an adapted brain-healthy soul food diet.
Gastrointestinal disorders
Dehydration
3.4%
1/29 • Number of events 1 • Adverse events were monitored throughout the 12-week intervention period for each participant.
Adverse events were monitored informally during routine check-ins across the 12-week intervention period. One participant reported feeling dehydrated, which they attributed to not having consumed water throughout the day. Another participant reported feeling bloated after consuming foods included in the study diet. These events were recorded during check-ins and monitored by study staff.
Metabolism and nutrition disorders
Bloating
3.4%
1/29 • Number of events 1 • Adverse events were monitored throughout the 12-week intervention period for each participant.
Adverse events were monitored informally during routine check-ins across the 12-week intervention period. One participant reported feeling dehydrated, which they attributed to not having consumed water throughout the day. Another participant reported feeling bloated after consuming foods included in the study diet. These events were recorded during check-ins and monitored by study staff.

Additional Information

Dr. Ashley Shaw

University of Kansas Medical Center

Phone: 913-945-5023

Results disclosure agreements

  • Principal investigator is a sponsor employee
  • Publication restrictions are in place