Time Restricted Eating and Cardiac Rehabilitation

NCT05075317 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 60

Last updated 2024-08-05

No results posted yet for this study

Summary

This study will use a form of intermittent fasting called time-restricted eating (TRE) where individuals consume ad libitum energy intake within a set window of time, commonly 8 hours, which induces a fasting window of 16 hours per day (i.e., 16:8 TRE). TRE could be an effective addition to cardiac rehabilitation as it has demonstrated cardiovascular health benefits and potential for synergy when combined with exercise training. This study will determine if TRE is a feasible and safe nutrition intervention during cardiac rehabilitation and if TRE improves the health benefits of cardiac rehabilitation compared to cardiac rehabilitation alone.

Conditions

Interventions

BEHAVIORAL

Standard cardiac rehabilitation

Standard, multi-dimensional cardiac rehabilitation program.

BEHAVIORAL

Time-Restricted Eating

Counselling to restrict their eating to between 11 am and 7 pm and to consume water-only for the remaining 16 hours per day

Sponsors & Collaborators

  • University Health Network, Toronto

    collaborator OTHER
  • University of Toronto

    lead OTHER

Principal Investigators

  • Paul Oh, MD · University Health Network, Toronto

  • Amy Kirkham, PhD · University of Toronto, KITE Research Institute

Study Design

Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
SINGLE
Model
PARALLEL

Eligibility

Min Age
18 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2022-07-11
Primary Completion
2025-12-31
Completion
2025-12-31

Countries

  • Canada

Study Locations

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Entities

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT05075317 on ClinicalTrials.gov