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Effect of Extracorporeal Shock Therapy for Dysmenorrhea

NCT04741243 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 50

Last updated 2021-03-11

No results posted yet for this study

Summary

This study was carried out upon forty women diagnosed as primary dysmenorrhea. They were selected from outpatient clinics of gynecology of Ain Shams University Hospital, Cairo University. Their age ranged from 25-35 years, BMI\<30kg/ m².

Conditions

  • Primary Dysmenorrhea

Interventions

DEVICE

Extracorporeal Shock wave

Dietary modifications are changes made during food preparation, processing, and consumption to increase the bioavailability of micronutrients-and reduce micronutrient deficiencies-in food at the commercial or individual/household level

Sponsors & Collaborators

  • Shaimaa Mohamed Hamed

    collaborator UNKNOWN

  • Cairo University

    lead OTHER

Principal Investigators

  • ghada eb elrefaye, professor · Cairo University

Study Design

Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
DOUBLE
Model
PARALLEL

Eligibility

Min Age
25 Years
Max Age
35 Years
Sex
FEMALE
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2019-06-24
Primary Completion
2020-11-30
Completion
2020-12-01

Countries

  • Egypt

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT04741243 on ClinicalTrials.gov