Hepcidin Behavior in Patients With Obesity and Bariatric Surgery
NCT03990948 · Status: TERMINATED · Type: OBSERVATIONAL · Enrollment: 300
Last updated 2024-07-03
Summary
Iron deficiency is one of the most common nutritional problems observed in patients with obesity and after bariatric surgery. From a therapeutic point of view, iron deficiency can lead to iron deficiency anemia. Iron supplementation carries the risk of exacerbating infections, altering the gut microbiome and iron overload. Therefore, it would be beneficial to use iron supplementation only in truly iron deficient patients. To date, different studies have observed that hepcidin could be a possible indicator of iron status and absorption in different patient populations. Furthermore, it could be used to distinguish anemia due to iron deficiency from inflammation and globin disorder related anemia. How hepcidin concentrations variate in patients with obesity and after bariatric surgery remains unsure.
Conditions
- Hepcidin
Interventions
- OTHER
-
Blood sampling
Blood sample collection
Sponsors & Collaborators
-
Universitaire Ziekenhuizen KU Leuven
lead OTHER
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2019-01-08
- Primary Completion
- 2023-12-12
- Completion
- 2023-12-12
Countries
- Belgium
Study Locations
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