Trial Outcomes & Findings for Brain Energy for Amyloid Transformation in Alzheimer's Disease Study (NCT NCT03472664)

NCT ID: NCT03472664

Last Updated: 2026-08-03

Results Overview

Aβ42 is a a key Alzheimer's disease biomarker that reflects pathological aggregation of amyloid in the brain.

Recruitment status

COMPLETED

Study phase

NA

Target enrollment

84 participants

Primary outcome timeframe

baseline

Results posted on

2026-08-03

Participant Flow

Participant milestones

Participant milestones
Measure
Modified Mediterranean Ketogenic Diet
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Overall Study
STARTED
44
40
Overall Study
COMPLETED
34
39
Overall Study
NOT COMPLETED
10
1

Reasons for withdrawal

Reasons for withdrawal
Measure
Modified Mediterranean Ketogenic Diet
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Overall Study
Withdrawal by Subject
7
0
Overall Study
medical condition
2
1
Overall Study
eligibility error
1
0

Baseline Characteristics

Brain Energy for Amyloid Transformation in Alzheimer's Disease Study

Baseline characteristics by cohort

Baseline characteristics by cohort
Measure
Modified Mediterranean Ketogenic Diet
n=34 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Total
n=74 Participants
Total of all reporting groups
Race (NIH/OMB)
Native Hawaiian or Other Pacific Islander
0 Participants
n=20 Participants
0 Participants
n=20 Participants
0 Participants
n=40 Participants
Age, Continuous
69.9 years
STANDARD_DEVIATION 7.4 • n=20 Participants
68.8 years
STANDARD_DEVIATION 7.7 • n=20 Participants
69.4 years
STANDARD_DEVIATION 7.6 • n=40 Participants
Sex: Female, Male
Female
21 Participants
n=20 Participants
28 Participants
n=20 Participants
49 Participants
n=40 Participants
Sex: Female, Male
Male
13 Participants
n=20 Participants
12 Participants
n=20 Participants
25 Participants
n=40 Participants
Ethnicity (NIH/OMB)
Hispanic or Latino
0 Participants
n=20 Participants
0 Participants
n=20 Participants
0 Participants
n=40 Participants
Ethnicity (NIH/OMB)
Not Hispanic or Latino
34 Participants
n=20 Participants
40 Participants
n=20 Participants
74 Participants
n=40 Participants
Ethnicity (NIH/OMB)
Unknown or Not Reported
0 Participants
n=20 Participants
0 Participants
n=20 Participants
0 Participants
n=40 Participants
Race (NIH/OMB)
American Indian or Alaska Native
0 Participants
n=20 Participants
0 Participants
n=20 Participants
0 Participants
n=40 Participants
Race (NIH/OMB)
Asian
1 Participants
n=20 Participants
0 Participants
n=20 Participants
1 Participants
n=40 Participants
Race (NIH/OMB)
Black or African American
5 Participants
n=20 Participants
6 Participants
n=20 Participants
11 Participants
n=40 Participants
Race (NIH/OMB)
White
28 Participants
n=20 Participants
33 Participants
n=20 Participants
61 Participants
n=40 Participants
Race (NIH/OMB)
More than one race
0 Participants
n=20 Participants
0 Participants
n=20 Participants
0 Participants
n=40 Participants
Race (NIH/OMB)
Unknown or Not Reported
0 Participants
n=20 Participants
1 Participants
n=20 Participants
1 Participants
n=40 Participants

PRIMARY outcome

Timeframe: baseline

Population: discrepancies in number of participants analyzed due to failed lumbar puncture

Aβ42 is a a key Alzheimer's disease biomarker that reflects pathological aggregation of amyloid in the brain.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=33 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=39 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Cerebrospinal Fluid Abeta42
1046.15 pg/ml
Standard Deviation 547.15
956.15 pg/ml
Standard Deviation 418.09

PRIMARY outcome

Timeframe: week 16

Population: discrepancies in number of participants analyzed due to failed lumbar punctures

Aβ42 is a a key Alzheimer's disease biomarker that reflects pathological aggregation of amyloid in the brain.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=32 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=35 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Cerebrospinal Fluid Abeta42
1007.50 pg/ml
Standard Deviation 529.60
1011.20 pg/ml
Standard Deviation 392.42

SECONDARY outcome

Timeframe: baseline, week 16

Population: discrepancies in number of participants analyzed are due to failed lumbar puncture

Aβ40 is a peptide biomarker primarily used in the evaluation and diagnosis of Alzheimer's disease and other neurodegenerative conditions

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Cerebrospinal Fluid Aβ40
baseline
12852.79 pg/ml
Standard Deviation 3716.60
11610.97 pg/ml
Standard Deviation 3039.49
Cerebrospinal Fluid Aβ40
week 16
12210.78 pg/ml
Standard Deviation 3720.57
12279.11 pg/ml
Standard Deviation 3081.59

SECONDARY outcome

Timeframe: baseline, week 16

Population: discrepancies in number of participants analyzed due to failed lumbar puncture

total tau is a general indicator of neuronal degeneration and injury

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Cerebrospinal Fluid Total Tau
baseline
349.61 pg/ml
Standard Deviation 121.31
364.72 pg/ml
Standard Deviation 192.11
Cerebrospinal Fluid Total Tau
week 16
348.75 pg/ml
Standard Deviation 129.70
400.91 pg/ml
Standard Deviation 239.12

SECONDARY outcome

Timeframe: baseline, week 16

Population: discrepancies in number of participants analyzed due to failed lumbar punctures

ptau181 (phosphorylated tau 181) biomarker is a specialized protein used as a primary diagnostic indicator for Alzheimer's disease

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Cerebrospinal Fluid ptau181
week 16
45.58 pg/ml
Standard Deviation 18.95
54.06 pg/ml
Standard Deviation 36.57
Cerebrospinal Fluid ptau181
baseline
46.15 pg/ml
Standard Deviation 17.59
52.93 pg/ml
Standard Deviation 39.28

SECONDARY outcome

Timeframe: baseline, week 16

Population: discrepancies in number of participants analyzed due to failed lumbar punctures

NfL (Neurofilament Light Chain) biomarker is a tool for diagnosing, monitoring, and predicting the progression of various neurodegenerative and neurological diseases

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Cerebrospinal Fluid NfL
baseline
657.88 pg/ml
Standard Deviation 234.11
766.62 pg/ml
Standard Deviation 345.75
Cerebrospinal Fluid NfL
week 16
691.59 pg/ml
Standard Deviation 256.54
811.83 pg/ml
Standard Deviation 370.58

SECONDARY outcome

Timeframe: baseline, week 16

Population: discrepancies in number of participants analyzed due to blood draw failure

Aβ42 is a a key Alzheimer's disease biomarker that reflects pathological aggregation of amyloid in the brain.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Plasma Aβ42
baseline
26.53 pg/ml
Standard Deviation 6.61
26.86 pg/ml
Standard Deviation 8.10
Plasma Aβ42
week 16
25.21 pg/ml
Standard Deviation 8.26
26.97 pg/ml
Standard Deviation 9.87

SECONDARY outcome

Timeframe: baseline, week 16

Population: discrepancies in number participants analyzed due to failed blood draws

Aβ40 is a peptide biomarker primarily used in the evaluation and diagnosis of Alzheimer's disease and other neurodegenerative conditions

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Plasma Aβ40
baseline
288.79 pg/ml
Standard Deviation 71.08
295.70 pg/ml
Standard Deviation 78.30
Plasma Aβ40
week 16
277.68 pg/ml
Standard Deviation 81.14
295.80 pg/ml
Standard Deviation 98.51

SECONDARY outcome

Timeframe: baseline, week 16

Population: discrepancies in number of participants analyzed due to failed blood draws

p-tau217 (phosphorylated tau at threonine 217) is a biomarker used to detect and predict the brain changes associated with Alzheimer's disease

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Plasma p-tau217
baseline
0.23 pg/ml
Standard Deviation 0.15
0.31 pg/ml
Standard Deviation 0.29
Plasma p-tau217
week 16
0.24 pg/ml
Standard Deviation 0.17
0.28 pg/ml
Standard Deviation 0.21

SECONDARY outcome

Timeframe: baseline, week 16

Population: discrepancies in number of participants analyzed is due to failed blood draws

pTau181 (phosphorylated tau 181) is a biomarker that serves as a primary diagnostic indicator for Alzheimer's disease

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Plasma Phosphorylated Tau 181
baseline
1.66 pg/ml
Standard Deviation 0.79
1.90 pg/ml
Standard Deviation 0.97
Plasma Phosphorylated Tau 181
week 16
1.82 pg/ml
Standard Deviation 0.88
1.94 pg/ml
Standard Deviation 0.99

SECONDARY outcome

Timeframe: baseline, week 16

Population: discrepancies in number of participants analyzed due to failed blood draws

NfL (Neurofilament Light Chain) biomarker is a tool for diagnosing, monitoring, and predicting the progression of various neurodegenerative and neurological diseases

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Plasma NfL
baseline
20.44 pg/ml
Standard Deviation 8.17
21.56 pg/ml
Standard Deviation 10.93
Plasma NfL
week 16
21.95 pg/ml
Standard Deviation 7.76
21.00 pg/ml
Standard Deviation 8.90

SECONDARY outcome

Timeframe: baseline, week 16

Population: discrepancies in number of participants analyzed due to missed appointments

Hemoglobin A1c measures your average blood sugar levels over the past 2 to 3 months. Below 5.7% is normal, 5.7-6.4% indicates prediabetes, 6.5% or higher indicates diabetes.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Hemoglobin A1c
baseline
5.76 percentage of hemoglobin
Standard Deviation 0.31
5.61 percentage of hemoglobin
Standard Deviation 0.43
Hemoglobin A1c
week 16
5.52 percentage of hemoglobin
Standard Deviation 0.28
5.59 percentage of hemoglobin
Standard Deviation 0.39

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in number of participants analyzed due to missed appointments.

The level of triglycerides (a type of fat) in blood with less than 150 mg/dL being normal.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Triglyceride Level
baseline
102.21 mg/dL
Standard Deviation 61.79
102.68 mg/dL
Standard Deviation 37.13
Triglyceride Level
week 16
71.85 mg/dL
Standard Deviation 25.89
95.16 mg/dL
Standard Deviation 37.86

SECONDARY outcome

Timeframe: baseline, week 16

Population: discrepancies in number of participants analyzed is due to missed appointments

LDL (low-density lipoprotein) is the amount of "bad" cholesterol in the blood. The optimal level is less than 100 mg/dL.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
LDL Level
baseline
110.73 mg/dL
Standard Deviation 37.59
118.16 mg/dL
Standard Deviation 36.35
LDL Level
week 16
132.85 mg/dL
Standard Deviation 53.65
116.13 mg/dL
Standard Deviation 39.04

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in number of participants analyzed due to missed appointments.

HDL (High-Density Lipoprotein) blood test measures the amount of "good" cholesterol in the blood. Optimal level is ≥ 60 mg/dL. Low HDL (\<40 mg/dL for men, \<50 mg/dL for women) indicates a higher risk for cardiovascular disease.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
HDL Level
baseline
64.18 mg/dL
Standard Deviation 16.70
63.00 mg/dL
Standard Deviation 17.40
HDL Level
week 16
69.67 mg/dL
Standard Deviation 17.70
59.42 mg/dL
Standard Deviation 16.90

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in number of participants analyzed due to missed appointments.

Measure of overall amount of cholesterol in the blood, which includes both "bad" (LDL) and "good" (HDL) cholesterol. Desirable level is less than 200 mg/dL with higher levels indicating greater risk for heart attack and stroke.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Total Cholesterol Level
baseline
196.06 mg/dL
Standard Deviation 39.88
200.42 mg/dL
Standard Deviation 43.69
Total Cholesterol Level
week 16
210.48 mg/dL
Standard Deviation 68.72
193.55 mg/dL
Standard Deviation 45.44

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in number of participants analyzed due to missed appointments.

A blood ketone test specifically measures beta-hydroxybutyrate, the primary ketone in your blood. Under 0.6 mmol/L normal or negative. 0.6 to 1.5 mmol/L slightly elevated, body is in ketosis (burning fat for fuel). 1.6 to 3.0 mmol/L elevated, risk for diabetic ketoacidosis. Over 3.0 mmol/L high, indicates potentially dangerous levels that require emergency medical attention.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Ketones Level
baseline
0.23 mmol/L
Standard Deviation 0.21
0.23 mmol/L
Standard Deviation 0.21
Ketones Level
week 16
1.12 mmol/L
Standard Deviation 0.64
0.23 mmol/L
Standard Deviation 0.13

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in number of participants analyzed due to missed appointments.

Level of blood glucose with normal being less than 100 mg/dL while fasting. Fasting levels of 100 to 125 mg/dL indicate prediabetes. Fasting levels of 126 mg/dL or higher (on more than one occasion) indicate diabetes.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Glucose Level
baseline
98.39 mg/dL
Standard Deviation 10.84
99.58 mg/dL
Standard Deviation 14.28
Glucose Level
week 16
92.49 mg/dL
Standard Deviation 10.48
100.51 mg/dL
Standard Deviation 13.88

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in number of participants analyzed due to missed appointments and unreadable scans.

Cerebral blood flow will be measured with pseudo continuous arterial spin labeling MRI and voxel based analyses will be conducted to determine diet-induced changes and their relationship to cognitive and biomarker outcomes. Healthy adult gray matter typically ranges between 50 to 70 ml/100g/min. Lower than typical range indicates reduced cerebral blood flow.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
MRI Pseudo Continuous Arterial Spin Labeling Hippocampal Uptake
baseline
47.17 mL/100 g/min
Standard Deviation 8.29
44.03 mL/100 g/min
Standard Deviation 8.72
MRI Pseudo Continuous Arterial Spin Labeling Hippocampal Uptake
week 16
49.07 mL/100 g/min
Standard Deviation 7.16
44.50 mL/100 g/min
Standard Deviation 7.13

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies for number of participants analyzed due to missed appointments and unreadable scans.

Pseudo Continuous Arterial Spin Labeling measures regional cerebral blood flow. Meta-Region of Interest combines data from multiple predefined brain regions into a single composite uptake score. Higher values in mL/100g/min indicate greater tissue perfusion, while lower values reflect reduced blood flow. Normal gray matter perfusion in a healthy adult typically ranges between 50 and 60 mL/100g/min, while white matter generally measures around 20 mL/100g/min.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
MRI Pseudo Continuous Arterial Spin Labeling Meta-Region of Interest Uptake
baseline
38.81 mL/100g/min
Standard Deviation 8.10
38.21 mL/100g/min
Standard Deviation 6.08
MRI Pseudo Continuous Arterial Spin Labeling Meta-Region of Interest Uptake
week 16
40.54 mL/100g/min
Standard Deviation 7.62
38.38 mL/100g/min
Standard Deviation 7.33

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in number of participants analyzed due to missed appointments and unreadable scans.

NODDI-NDI measures the packing and density of neurites (axons and dendrites) in the hippocampal region of the brain. NDI values drop in the hippocampus as neurites degenerate during Alzheimer's disease or normal aging. NDI is expressed as a decimal value typically falling between 0 and 1. A value of 0 represents an area with no neurites (e.g., pure cerebrospinal fluid), while a value closer to 1 indicates a highly dense network of axons or dendrites.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
MRI Neurite Orientation Dispersion and Density Imaging-Neurite Density Index (NODDI-NDI) Hippocampal Uptake
baseline
0.62 score on a scale
Standard Deviation 0.07
0.61 score on a scale
Standard Deviation 0.06
MRI Neurite Orientation Dispersion and Density Imaging-Neurite Density Index (NODDI-NDI) Hippocampal Uptake
week 16
0.60 score on a scale
Standard Deviation 0.07
0.60 score on a scale
Standard Deviation 0.06

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in number of participants analyzed is due to missed appointments and unreadable scans.

NODDI-NDI measures the packing and density of neurites in the region of interest in the brain. NDI values drop as neurites degenerate during Alzheimer's disease or normal aging. NDI is expressed as a decimal value typically falling between 0 and 1. A value of 0 represents an area with no neurites (e.g., pure cerebrospinal fluid), while a value closer to 1 indicates a highly dense network of axons or dendrites.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
MRI Neurite Orientation Dispersion and Density Imaging-Neurite Density Index (NODDI-NDI) Meta-Region of Interest Uptake
baseline
0.44 score on a scale
Standard Deviation 0.03
0.44 score on a scale
Standard Deviation 0.03
MRI Neurite Orientation Dispersion and Density Imaging-Neurite Density Index (NODDI-NDI) Meta-Region of Interest Uptake
week 16
0.44 score on a scale
Standard Deviation 0.03
0.44 score on a scale
Standard Deviation 0.03

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in number of participants analyzed is due to missed appointments and unreadable scans.

ISOVF measures the proportion of water molecules that are diffusing freely and isotropically in the hippocampal region of the brain. Elevated ISOVF is frequently observed in Alzheimer's disease, cognitive decline, aging, and infection burdens, reflecting a breakdown of tissue structure. Expressed as a value between 0 and 1 with a higher number indicating a higher level of free, isotropic water.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
MRI Neurite Orientation Dispersion and Density Imaging-Isotropic Volume Fraction (NODDI-ISOVF) Hippocampal Uptake
baseline
0.31 score on a scale
Standard Deviation 0.05
0.31 score on a scale
Standard Deviation 0.06
MRI Neurite Orientation Dispersion and Density Imaging-Isotropic Volume Fraction (NODDI-ISOVF) Hippocampal Uptake
week 16
0.31 score on a scale
Standard Deviation 0.05
0.31 score on a scale
Standard Deviation 0.07

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in number of participants analyzed is due to missed appointments and unreadable scans.

ISOVF Meta-ROI measures the proportion of water molecules that are diffusing freely and isotropically within a region of interests in the brain. Elevated ISOVF is frequently observed in Alzheimer's disease, cognitive decline, aging, and infection burdens, reflecting a breakdown of tissue structure. Expressed as a value between 0 and 1 with a higher number indicating a higher level of free, isotropic water.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
MRI Neurite Orientation Dispersion and Density Imaging-Isotropic Volume Fraction (NODDI-ISOVF) Meta-Region of Interest (ROI) Uptake
baseline
0.13 score on a scale
Standard Deviation 0.03
0.13 score on a scale
Standard Deviation 0.04
MRI Neurite Orientation Dispersion and Density Imaging-Isotropic Volume Fraction (NODDI-ISOVF) Meta-Region of Interest (ROI) Uptake
week 16
0.13 score on a scale
Standard Deviation 0.03
0.14 score on a scale
Standard Deviation 0.04

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in number of participants analyzed is due to missed appointments and unreadable scans.

NODDI ODI (Orientation Dispersion Index) is used to quantify the spatial configuration and branching of neurites (axons and dendrites) in hippocampal region of the brain. It measures how widely the orientations of neurites spread out in space within a voxel. Low ODI indicates highly aligned or parallel fibers, typical of coherent white matter tracts. High ODI indicates highly dispersed or fanned-out fibers, typical of gray matter or areas with complex fiber crossings. ODI ranges from 0 to 1, where values closer to 0 represent fibers pointing in nearly the same direction (low dispersion).

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
MRI Neurite Orientation Dispersion and Density Imaging Orientation Dispersion Index (NODDI-ODI) Hippocampal Uptake
baseline
0.55 score on a scale
Standard Deviation 0.03
0.56 score on a scale
Standard Deviation 0.03
MRI Neurite Orientation Dispersion and Density Imaging Orientation Dispersion Index (NODDI-ODI) Hippocampal Uptake
week 16
0.55 score on a scale
Standard Deviation 0.03
0.56 score on a scale
Standard Deviation 0.03

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in the number of participants analyzed are due to missed appointments and unreadable scans.

NODDI ODI (Orientation Dispersion Index) is used to quantify the spatial configuration and branching of neurites (axons and dendrites) in the region of interest in the brain. It measures how widely the orientations of neurites spread out in space within a voxel. Low ODI indicates highly aligned or parallel fibers, typical of coherent white matter tracts. High ODI indicates highly dispersed or fanned-out fibers, typical of gray matter or areas with complex fiber crossings. ODI ranges from 0 to 1, where values closer to 0 represent fibers pointing in nearly the same direction (low dispersion).

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
MRI Neurite Orientation Dispersion and Density Imaging Orientation Dispersion Index (NODDI-ODI) Meta-Region of Interest (ROI) Uptake
baseline
0.55 score on a scale
Standard Deviation 0.02
0.55 score on a scale
Standard Deviation 0.02
MRI Neurite Orientation Dispersion and Density Imaging Orientation Dispersion Index (NODDI-ODI) Meta-Region of Interest (ROI) Uptake
week 16
0.55 score on a scale
Standard Deviation 0.03
0.54 score on a scale
Standard Deviation 0.02

SECONDARY outcome

Timeframe: Week 16

Population: Discrepancies in number of participants analyzed is due to missing test scores

The modified Preclinical Alzheimer Cognitive Composite 5 (mPACC5) measures cognitive changes associated with Alzheimer's-related brain pathology. It aggregates z-scores from five specific cognitive tests across four domains: episodic memory (delayed recall tests), timed executive function (speed and processing tasks), semantic memory (verbal fluency tests), global cognition (overall mental status exams). Total Z-score range: healthy /unimpaired baseline -0.50 to +1.00, mild cognitive impairment -2.50 to -0.50, dementia -3.50 to -2.50. The central value of the mPACC5 is 0.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Modified Preclinical Alzheimer Cognitive Composite 5 (mPACC5) Score
baseline
0.02 Z-score
Standard Deviation 0.71
-0.02 Z-score
Standard Deviation 0.58
Modified Preclinical Alzheimer Cognitive Composite 5 (mPACC5) Score
week 16
0.06 Z-score
Standard Deviation 0.80
0.04 Z-score
Standard Deviation 0.63

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in number of participants analyzed is due to missing test scores.

The ADAS-Cog 12 is a psychometric instrument that evaluates memory, attention, reasoning, language, orientation, and praxis. A higher score indicates more impairment. Scores range from 0-85 with higher scores indicating greater cognitive impairment.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Alzheimer's Disease Assessment Scale-Cognitive 12 (ADAS-Cog 12) Score
baseline
11.85 score on a scale
Standard Deviation 5.45
13.03 score on a scale
Standard Deviation 4.78
Alzheimer's Disease Assessment Scale-Cognitive 12 (ADAS-Cog 12) Score
week 16
11.97 score on a scale
Standard Deviation 6.50
12.03 score on a scale
Standard Deviation 4.97

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in number of participants analyzed is due to missing test scores.

The NPI-Q is widely used to assess the presence of mood disorders in geriatric populations. The NPI-Q measures 12 symptom categories and is scored on a scale of 0-36. A higher score indicates a higher burden of neuropsychiatric symptoms. A score of 0 indicates no symptoms are present.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Neuropsychiatric Inventory Questionnaire (NPI-Q) Score
baseline
1.22 score on a scale
Standard Deviation 1.95
2.10 score on a scale
Standard Deviation 3.34
Neuropsychiatric Inventory Questionnaire (NPI-Q) Score
week 16
1.89 score on a scale
Standard Deviation 2.63
2.25 score on a scale
Standard Deviation 3.21

SECONDARY outcome

Timeframe: baseline, week 16

Population: Discrepancies in number of participants analyzed due to missing test scores.

The Geriatric Depression Scale is a well-validated self-report questionnaire used frequently in clinical and research settings to assess mood in older adults. Total score range is 0-15 with 0-4 normal range (no risk of depression indicated), 5-8 mild depressive symptoms, 9-11 moderate depressive symptoms, 12-15 severe depressive symptoms.

Outcome measures

Outcome measures
Measure
Modified Mediterranean Ketogenic Diet
n=35 Participants
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 Participants
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Geriatric Depression Scale Score
baseline
1.09 score on a scale
Standard Deviation 1.33
1.76 score on a scale
Standard Deviation 1.72
Geriatric Depression Scale Score
week 16
1.27 score on a scale
Standard Deviation 1.68
1.49 score on a scale
Standard Deviation 1.28

OTHER_PRE_SPECIFIED outcome

Timeframe: baseline, week 16

Pittsburgh Sleep Quality Index was inadvertently listed as a secondary outcome in the protocol but was actually an exploratory outcome.

Outcome measures

Outcome data not reported

OTHER_PRE_SPECIFIED outcome

Timeframe: baseline, week 16

Epworth Sleepiness Scale was inadvertently listed as a secondary outcome in the protocol but was actually an exploratory outcome.

Outcome measures

Outcome data not reported

OTHER_PRE_SPECIFIED outcome

Timeframe: baseline, week 16

WatchPAT sleep stage time was inadvertently listed as a secondary outcome in the protocol but was actually an exploratory outcome

Outcome measures

Outcome data not reported

Adverse Events

Modified Mediterranean Ketogenic Diet

Serious events: 1 serious events
Other events: 30 other events
Deaths: 0 deaths

American Heart Association Diet

Serious events: 6 serious events
Other events: 15 other events
Deaths: 0 deaths

Serious adverse events

Serious adverse events
Measure
Modified Mediterranean Ketogenic Diet
n=44 participants at risk
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 participants at risk
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
Gastrointestinal disorders
gastric ulcer
0.00%
0/44 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24
General disorders
hydronephrosis
0.00%
0/44 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24
General disorders
pulmonary nodule excision
0.00%
0/44 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24
Gastrointestinal disorders
small bowel obstruction
0.00%
0/44 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24
Infections and infestations
polynephritis
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
General disorders
cholelithiasis
0.00%
0/44 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24
Gastrointestinal disorders
diverticulitis
0.00%
0/44 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24

Other adverse events

Other adverse events
Measure
Modified Mediterranean Ketogenic Diet
n=44 participants at risk
The MMKD is a low carbohydrate/high fat diet aimed at inducing ketosis, as the experimental diet in the proposed study. Participants on the MMKD will keep their daily carbohydrate consumption below 20 grams per day throughout the 4 month intervention.The MMKD group will be supplied with extra virgin olive oil during their in person visits to use as a source of fat in their diet, and will be encouraged to eat plentiful fish, lean meats, and nutrient rich foods that meet the requirement of \<20 grams total carbohydrates per day. Participants will receive a daily multivitamin (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low carbohydrate/high fat diet: Modified Mediterranean-Ketogenic Diet is a low carbohydrate/high fat diet.
American Heart Association Diet
n=40 participants at risk
The American Heart Association Diet (AHAD), is a low fat/high carbohydrate diet (\<40 grams/day) will be used as the control diet. Participants on the AHAD will be encouraged to limit their amount of fat intake to \<40 grams/day, while eating plentiful fruits, vegetables, and carbohydrates containing adequate fiber. Participants will receive the same daily multivitamin supplement (Centrum Silver) over the course of the study and instructed to take 1 tablet each day while on the diet. low fat/high carbohydrate diet: American Heart Association Diet is a low fat/high carbohydrate diet.
General disorders
vasovagal event
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
Gastrointestinal disorders
abdominal pain
0.00%
0/44 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24
General disorders
back pain
13.6%
6/44 • Number of events 6 • baseline through week 24
10.0%
4/40 • Number of events 4 • baseline through week 24
Gastrointestinal disorders
diarrhea
2.3%
1/44 • Number of events 1 • baseline through week 24
5.0%
2/40 • Number of events 2 • baseline through week 24
Gastrointestinal disorders
diverticulitis
0.00%
0/44 • baseline through week 24
5.0%
2/40 • Number of events 2 • baseline through week 24
General disorders
hyperglycemia
0.00%
0/44 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24
General disorders
hyperkalemia
0.00%
0/44 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24
Gastrointestinal disorders
nausea
4.5%
2/44 • Number of events 2 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24
General disorders
periapical abscess
0.00%
0/44 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24
Infections and infestations
upper respiratory infection
2.3%
1/44 • Number of events 1 • baseline through week 24
7.5%
3/40 • Number of events 3 • baseline through week 24
General disorders
headache
9.1%
4/44 • Number of events 4 • baseline through week 24
10.0%
4/40 • Number of events 4 • baseline through week 24
General disorders
vertigo
0.00%
0/44 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24
General disorders
IV site pain
0.00%
0/44 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24
Infections and infestations
urinary tract infection
4.5%
2/44 • Number of events 2 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24
General disorders
shakieness
0.00%
0/44 • baseline through week 24
2.5%
1/40 • Number of events 1 • baseline through week 24
Infections and infestations
COVID-19
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
General disorders
dizziness
6.8%
3/44 • Number of events 3 • baseline through week 24
0.00%
0/40 • baseline through week 24
General disorders
elevated ALT
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
General disorders
elevated AST
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
Cardiac disorders
elevated heart rate
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
Hepatobiliary disorders
elevated liver function test
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
Gastrointestinal disorders
gastroenteritis
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
Gastrointestinal disorders
gastroesophageal reflux
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
General disorders
hyperlipidemia
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
General disorders
hyperuricemia
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
General disorders
leg cramps
6.8%
3/44 • Number of events 3 • baseline through week 24
0.00%
0/40 • baseline through week 24
General disorders
fatigue
6.8%
3/44 • Number of events 3 • baseline through week 24
0.00%
0/40 • baseline through week 24
General disorders
oral candidiasis
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
General disorders
paresthesia
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
General disorders
rash
6.8%
3/44 • Number of events 3 • baseline through week 24
0.00%
0/40 • baseline through week 24
General disorders
right shoulder pain
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
General disorders
sinusitis
2.3%
1/44 • Number of events 1 • baseline through week 24
0.00%
0/40 • baseline through week 24
General disorders
presyncope
4.5%
2/44 • Number of events 2 • baseline through week 24
0.00%
0/40 • baseline through week 24

Additional Information

Suzanne Craft, PhD

Atrium Health Wake Forest Baptist

Phone: 336.713.8832

Results disclosure agreements

  • Principal investigator is a sponsor employee
  • Publication restrictions are in place