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Nutritional Markers in Normal and Hyperemesis Pregnancies

NCT02619188 · Status: UNKNOWN · Type: OBSERVATIONAL · Enrollment: 60

Last updated 2016-10-05

No results posted yet for this study

Summary

This study evaluate the rate of nausea and nutritional status in patients with hyperemesis gravidarum (severe nausea and vomiting in pregnancy) and healthy pregnant women using a questionnaire (PUQE-score), self-reported food/drink intake form and blood test. The Investigators aim for developing normal range of prealbumin measurements (reference values) during first trimester of pregnancy.

Conditions

  • Hyperemesis Gravidarum
  • Pregnancy

Interventions

OTHER

PUQE-form inclusion

PUQE-form encompassing last 24 hours completion

OTHER

Nutritional form inclusion

Food-list form encompassing last 24 hours completion

OTHER

Blood sampling inclusion

Measurement of biochemical nutrition marker(s); Prealbumin

OTHER

Intervention at discharge

PUQE-form, nutritional form and Blood sampling

Sponsors & Collaborators

  • University of Bergen

    collaborator OTHER

  • Haukeland University Hospital

    lead OTHER

Principal Investigators

  • Jone Trovik, MD, PhD · Senior consultant

Eligibility

Min Age
18 Years
Max Age
50 Years
Sex
FEMALE
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2015-09-30
Primary Completion
2017-05-31
Completion
2018-07-31

Countries

  • Norway

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT02619188 on ClinicalTrials.gov