Probiotics in GastroIntestinal Disorders
NCT00510978 · Status: UNKNOWN · Phase: PHASE2/PHASE3 · Type: INTERVENTIONAL · Enrollment: 360
Last updated 2011-06-14
Summary
All of us have millions of bacteria living in our gut. These bacteria are very important to our health providing us with protection against infections of the gut, allowing us to gain extra nutritional value from food we eat and helping our immune system. Changes in the balance of these many bacteria can make us vulnerable to infections both from within and from outside the gut. Certain bacteria may also be directly associated with some diseases of the gut. Research by doctors and scientists into relationships between the bacteria normally found in our gut and certain diseases of the gut is helping to develop food supplements and other therapies to treat these diseases.
This study involves research into the usefulness and safety of two probiotic products in maintaining remission in Crohn's disease and ulcerative colitis. Approximately 360 patients with Crohn's disease and ulcerative colitis from Ireland, Finland and Spain will be involved in the study. The yoghurts used in this study contain either Lactobacillus salivarius subsp. salivarius or Bifidobacterium infantis.
Conditions
Interventions
- BIOLOGICAL
-
Bifidobacterium infantis 35624
1 sachet/day for one year
- BIOLOGICAL
-
Lactobacillus salivarius UCC118
1 sachet per day for 1 year
- BIOLOGICAL
-
1 sachet per day for 1 year
Sponsors & Collaborators
- collaborator OTHER
-
University College Cork
lead OTHER
Principal Investigators
-
Fergus Shanahan, Prof · Cork University Hospital & University College Cork
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- DOUBLE
- Model
- PARALLEL
Eligibility
- Max Age
- 75 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2002-01-31
- Completion
- 2007-11-30
Countries
- Ireland
Study Locations
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